Christmas Eve Dinner

Saffron Restaurant Coastlands Umhlanga Hotel

Sunday 24 December 2023

18:00 – 22:00

Adults: R480pp

Kids: R240pp (aged 4-10)

Booking essential:

Contact: Gugu Dlamini or Pam Ndlela

Tel: 031 514 6500

E-mail: cmVzdGF1cmFudCB8IGNvYXN0bGFuZHN1bWhsYW5nYSAhIGNvICEgemE=

E-mail: c2FmZnJvbiB8IGNvYXN0bGFuZHN1bWhsYW5nYSAhIGNvICEgemE=

MENU

Cold Starter Buffet

Variety of readymade salads three vegetarian and three meat

Symphony salad

Assorted breads and dips

Hot Starter Buffet

Chicken and corn soup

Butternut soup

Mussel hot pot

Chicken skewers and lamb koftas

Crumbed mushrooms

Bajas

Assorted dips

Sambals pickles and raita

Live Action Station

Prawns calamari line fish and lamb loin chops prepared by our chef

Main course Buffet

Lemon garlic and peri-peri sauces

Mushroom pepper and balsamic sauces

Savoury rice

White rice

Roasted rosemary potatoes

Chefs seasonal buttered vegetables

Macaroni and cheese

Broadbean and potato curry

Cauliflower and pea curry

Braised cabbage 

Lamb curry

Butter chicken

Roasted lemon infused chicken

Duck with black cherries

Oxtail 

Crab curry

Baked line fish in a shrimp and caper cream emulsion

African Station

Steamed bread

Pap and chakalaka

Grilled brisket

Boerewors and onions

Boiled chicken

Dessert Buffet

Soft Serve ice cream with assorted condiments 

Hot pudding with custard

A variety of delectable treats consisting of four different Gateaux’s and eight desserts

Adults: R480pp

Kids: R240pp (aged 4-10)

Booking essential:

Contact: Gugu Dlamini or Pam Ndlela

Tel: 031 514 6500

E-mail: cmVzdGF1cmFudCB8IGNvYXN0bGFuZHN1bWhsYW5nYSAhIGNvICEgemE=

E-mail: c2FmZnJvbiB8IGNvYXN0bGFuZHN1bWhsYW5nYSAhIGNvICEgemE=