

# Event Details

- **Event Name**: Father's Day Cajun Shrimp Boil
- **Event Start and End Date**: Sun, 21 Jun, 2026 at 03:00 pm – Sun, 21 Jun, 2026 at 10:00 pm
- **Event Description**: ***PRESALES END THIS SUNDAY, June 14***
Join us for our first boil of 2026!

SUNDAY JUNE 21st (Full menu will also be available). We're serving an authentic style Cajun Shrimp Boil with potatoes, andouille sausage, corn on the cob, shrimp, and mussels. Served with a cornbread muffin and melted butter. 

The boils will be served in three timeslots (approximate): 11:30, 1:30, and 3:30.

PRESALE PRICE is $20 UNTIL 6/14

AFTER 6/14 & DAY OF, the price goes up to $25 (IF AVAILABLE)

***SORRY BUT THERE ARE NO REFUNDS, NO SWAPPING TIME SLOTS -MUST BE PRESENT TO CLAIM MEAL OR IT MAY BE SOLD TO WAITING LIST ATTENDEES)***

Head to the link to purchase your tickets to reserve your timeslot and boil servings (the day is free to attend, you are buying a ticket for a boil serving). Bradshaw Blues Band entertains for this special Sunday Blues Series from 2-5pm!
- **Event URL**: https://allevents.in/tully/fathers-day-cajun-shrimp-boil/200030106083035
- **Event Categories**: music, entertainment
- **Interested Audience**: 
  - total_interested_count: 22

## Ticket Details


## Event venue details

- **city**: Tully
- **state**: NY
- **country**: United States
- **location**: ONCO Fermentations
- **lat**: 42.790537572228
- **long**: -76.122021106109
- **full address**: ONCO Fermentations, 397 RT-281, Tully, NY 13159-2520, United States

## Event gallery

- **Alt text**: Father's Day Cajun Shrimp Boil
  - **Image URL**: https://cdn-az.allevents.in/events1/banners/90f13655f01968421ad620a48da74eb790f17ba24666abdab3bc7d8057478968-rimg-w1200-h675-dc020101-gmir?v=1781495945

## FAQs

- **Q**: When and where is Father's Day Cajun Shrimp Boil being held?
  - **A:** Father's Day Cajun Shrimp Boil takes place on Sun, 21 Jun, 2026 at 03:00 pm to Sun, 21 Jun, 2026 at 10:00 pm at ONCO Fermentations, 397 RT-281, Tully, NY 13159-2520, United States.
- **Q**: Who is organizing Father's Day Cajun Shrimp Boil?
  - **A:** Father's Day Cajun Shrimp Boil is organized by ONCO Fermentations.
- **Q**: Who is this event for? Is it right for me?
  - **A:** Father's Day Cajun Shrimp Boil is ideal for foodies, craft beverage enthusiasts, and festival fans looking for the best local flavors and experiences. Whether you're a first-time attendee or a longtime enthusiast in Tully, this event is thoughtfully curated to deliver a standout experience worth every moment. If Father's Day Cajun Shrimp Boil sounds like your kind of event, don't wait - spots fill up fast.

## Structured Data (JSON-LD)

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        "@type": "Event",
        "name": "Father's Day Cajun Shrimp Boil",
        "image": "https://cdn-az.allevents.in/events1/banners/90f13655f01968421ad620a48da74eb790f17ba24666abdab3bc7d8057478968-rimg-w1200-h675-dc020101-gmir?v=1781495945",
        "startDate": "2026-06-21",
        "endDate": "2026-06-21",
        "url": "https://allevents.in/tully/fathers-day-cajun-shrimp-boil/200030106083035",
        "location": {
            "@type": "Place",
            "name": "ONCO Fermentations",
            "address": {
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                "streetAddress": "397 RT-281, Tully, NY 13159-2520, United States",
                "addressLocality": "Tully",
                "addressRegion": "NY",
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        "eventAttendanceMode": "https://schema.org/OfflineEventAttendanceMode",
        "description": "***PRESALES END THIS SUNDAY, June 14***\nJoin us for our first boil of 2026!\n\nSUNDAY JUNE 21st (Full menu will also be available). We're serving an authentic style Cajun Shrimp Boil with potatoes, andouille sausage, corn on the cob, shrimp, and mussels. Served with a cornbread muffin and melted butte",
        "organizer": [
            {
                "@type": "Organization",
                "name": "ONCO Fermentations",
                "url": "https://allevents.in/org/onco-fermentations/15055769",
                "description": "A farm brewery coming to Southern Onondaga County, brewing classic, experimental, and wild/mixed fermentation beers.\n\nOpening sometime in March 2019 (hopefully)!!"
            }
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    }
]
```