Looking for a tasty and sustainable way to start your Sunday? In this free workshop, you’ll learn how to make plant-based scrambled eggs based on mungbeans - with the goal to make them taste even better than the real thing :)
When: Sunday, November 16th, 12:00 PM
Where: NTNU Kalvskinnet, room L013: L013, Akrinn, NTNU - Kalvskinnet - MazeMap
Hosted by: NTNU Alt Protein Project
Whether you’re vegan, curious about alternative proteins, or just love brunch, this is the perfect opportunity to cook, experiment, learn, and connect with like-minded people.
No prior experience is needed – just come in with curiosity. Invite your friends and join us to see how plant-based food can be fun, flavorful, and sustainable. Welcome to a tasty brunch!
Spots are limited - sign up early!
Sign up here:
https://forms.gle/uyUHDMkkNJexnEFZ6
Also check out other Workshops in Trondheim.
