# Event Details - **Event Name**: Guardian Cellars & Newsprint Wine Pop Up tasting/March Wine Box release - **Event Start and End Date**: Wed, 25 Feb, 2026 at 06:00 pm – Wed, 25 Feb, 2026 at 08:00 pm - **Event Description**: Taste wines from the inspiring Guardian Cellars Winemaker and preview the March wine boxAbout this EventGuardian Cellars & March Wine box release Pop UpMeet the Winemaker! Come join us for a pop up tasting event at Topsoil Kitchen and Market! You'll learn about Washington state winegrowing from sandy soils of Conner Lee Vineyard, in the Columbia Valley; west to the petrified tree fossils lining the soil in StoneTree Vineyard, in the Wahluke Slope; southeast to the loam soils of Red Mountain, our grapes are survivors. Our vines endure blistering Eastern Washington summers and icebox winters- they say what doesn’t K*ll you makes you stronger? This torture by Mother Nature yields bold, structured and complex reds and rich, fruit-driven, whites. Ticket includes 5 wines and a small bites area and a discount on the March wine box 6-8pmMore on Guardian Cellars: When Jerry met Jennifer he was known around the Woodinville wine scene as the chemist, turned cop, who was almost always around to help with wine work. Jerry had been volunteering 40-plus hours a week at several wineries, including Mark Ryan Winery and Matthews Cellars, assisting friends with harvest or in the tasting room.Jerry and Jennifer took their shared passion and experience opening the Guardian tasting room in November 2007, all 375 cases – a mix of Gun Metal, Syrah and Cabernet, were gone by the end of the day. When the 2005 vintage was released months later, it was gone within a few days. For harvest 2022, the winemaking team produced 16 different wines between the two labels; a total of just over 11,000 cases. - **Event URL**: https://allevents.in/travelers-rest/guardian-cellars-and-newsprint-wine-pop-up-tasting-march-wine-box-release/100001983681873884 - **Event Categories**: pop-ups, wine-tasting, volunteering - **Interested Audience**: - total_interested_count: 0 ## Ticket Details - **Ticket Price Range**: min: 44.52, max: 44.52, currency: USD ## Event venue details - **city**: Travelers Rest - **state**: SC - **country**: United States - **location**: Topsoil Kitchen and Market - **lat**: 34.9665388 - **long**: -82.442609 - **full address**: Topsoil Kitchen and Market, 13 South Main Street, Travelers Rest, United States ## Event gallery - **Alt text**: Guardian Cellars & Newsprint Wine Pop Up tasting/March Wine Box release - **Image URL**: https://cdn-az.allevents.in/events2/banners/3e2eec71ea04c2e26e97a4cad2b131fa704ba0946f41147dc2c7844136f78d8b-rimg-w940-h470-dcebd4c1-gmir.jpg?v=1771748325 ## FAQs - **Q**: When and where is Guardian Cellars & Newsprint Wine Pop Up tasting/March Wine Box release being held? - **A:** Guardian Cellars & Newsprint Wine Pop Up tasting/March Wine Box release takes place on Wed, 25 Feb, 2026 at 06:00 pm to Wed, 25 Feb, 2026 at 08:00 pm at Topsoil Kitchen and Market, 13 South Main Street, Travelers Rest, United States. - **Q**: How much do tickets cost for Guardian Cellars & Newsprint Wine Pop Up tasting/March Wine Box release? - **A:** Tickets for Guardian Cellars & Newsprint Wine Pop Up tasting/March Wine Box release are priced at USD 45 per person. Here's a full breakdown of available ticket types:Ticket TypePriceAvailabilityGeneral AdmissionUSD 45 + USD 5 feeAvailable - **Q**: Who is organizing Guardian Cellars & Newsprint Wine Pop Up tasting/March Wine Box release? - **A:** Guardian Cellars & Newsprint Wine Pop Up tasting/March Wine Box release is organized by Topsoil Kitchen & Market. ## Structured Data (JSON-LD) ```json [ { "@context": "https://schema.org", "@type": "Event", "name": "Guardian Cellars & Newsprint Wine Pop Up tasting/March Wine Box release", "image": "https://cdn-az.allevents.in/events2/banners/3e2eec71ea04c2e26e97a4cad2b131fa704ba0946f41147dc2c7844136f78d8b-rimg-w940-h470-dcebd4c1-gmir.jpg?v=1771748325", "startDate": "2026-02-25", "endDate": "2026-02-25", "url": "https://allevents.in/travelers-rest/guardian-cellars-and-newsprint-wine-pop-up-tasting-march-wine-box-release/100001983681873884", "location": { "@type": "Place", "name": "Topsoil Kitchen and Market", "address": { "@type": "PostalAddress", "streetAddress": "13 South Main Street", "postalCode": "29690", "addressLocality": "Travelers Rest", "addressRegion": "SC", "addressCountry": "US" }, "geo": { "@type": "GeoCoordinates", "latitude": "34.9665388", "longitude": "-82.442609" } }, "eventAttendanceMode": "https://schema.org/OfflineEventAttendanceMode", "description": "Taste wines from the inspiring Guardian Cellars Winemaker and preview the March wine box", "offers": [ { "@type": "AggregateOffer", "availability": "https://schema.org/InStock", "priceCurrency": "USD", "availabilityStarts": "2026-04-07", "availabilityEnds": "2026-02-25", "validFrom": "2026-04-07", "lowPrice": "44.52", "highPrice": "44.52", "price": "44.52", "url": "https://allevents.in/travelers-rest/guardian-cellars-and-newsprint-wine-pop-up-tasting-march-wine-box-release/100001983681873884" }, { "@type": "Offer", "availability": "https://schema.org/InStock", "priceCurrency": "USD", "availabilityStarts": "2026-04-07", "availabilityEnds": "", "validFrom": "2026-04-07", "url": "https://allevents.in/travelers-rest/guardian-cellars-and-newsprint-wine-pop-up-tasting-march-wine-box-release/100001983681873884", "price": "44.52", "name": "General Admission" } ], "organizer": [ { "@type": "Organization", "name": "Topsoil Kitchen & Market", "url": "https://allevents.in/org/topsoil-kitchen-and-market/22536645", "description": "Topsoil Kitchen and Market opened Summer of 2019 in downtown Travelers Rest, SC right on the Swamp Rabbt Trail.  We celebrate the seasons with produce from our local farmers and bake our bread fresh daily.  Chef Adam Cooke is our executive chef.Currently Open For Dinner Thursday - Sunday 5-9pmPrivate Event Space Available and Catering email info@topsoilrestaurant.com Current max capacity for events is 50. Plenty of outdoor seating on our covered patios.Reservations recommended and can be made on Open Table and by calling 864-610-2281." } ] } ] ```