# Event Details

- **Event Name**: 8th Thistletown Chefs Harvest Party
- **Event Start and End Date**: Sat, 26 Sep, 2026 at 12:00 pm – Sat, 26 Sep, 2026 at 03:30 pm (-04:00)
- **Event Description**: Join top Ontario Chefs for a day of amazing food stations, cooking demos, giant used cookbook sale and a food focused silent auction!About this EventEnjoy over 25 food stations and live cooking demos with some of Ontario's best Chefs. The current line-up includes : Davide Ciavattella (Don Alfonso), Donna Dooher (Mildred's Temple Kitchen), Dan Craig (Harbour Castle Westin), John Sinopoli (Ascari Hospitality), Jon Rennie (Odd Duck -Michelin recommended) , Chris Zielinski (Maple Leaf Sports & Entertainment), Christian Pritchard (Chef Presenter), Chef MJ (One Five Six- Michelin Recommended), Chef Heyden Sin ( Lai Wah Heen) , Shai-AnnTi & Adam Ryam (Canada's Bocuse D'or support team) , Mike Hawryluk (One/Hazelton Hotel), Shonah Chalmers (Toronto Culinary Federation), Brian Kang (No Vacancy -Canada's Best New Bar 2026) ,Murali Thamba (Brindleberry Catering), Team Canada Community Catering led by David Franklin, Alex Shterenberg (Postmark Hotel), Myeongseok Jeong (156- Michelin Recommended), Terrance Tew (Solo on Main), Raymond Costain (Dope as Duck), Steven Dankha/Kire Boseovski/Matt Fulton (Feed me Fine Foods), Daycion Reid (Dacy's Gourmet Kitchen), Joshna Maharaj (Take back the Tray), John Placko (Modern Culinary Academy), John MacKinnon (Durham), Steffany Singh (Beau Bakery), Keith Hoare (TCI Chefs) , Rene Chauvin/ Tulio Lessa (Centennial College), Tawfik Shehata (Thistletown Culinary Instructor). Kitchen support team : Gary Hoyer (GBC), Chris Totah (Vintage Hotel Group) Sam Glass (ret.), Eric Marshall (Marshall Catering) All proceeds from the event go to send Thistletown's Culinary students to Italy in March of '27. There will be a 'foodie focused' auction and a giant used cookbook sale as well. All food and drinks included with admission. This is an outdoor event (rain or shine) if inclement weather is forecast the event will be moved indoors. Culinary line up subject to change. Kids under the age of 12 are free, 1 per paid adult admission. A big thank you to our event supporters: Charanduk Financial, Milestones Public Relations, Kraft Canada, ClubHouse for Chefs, Giffard Canada, Ontario Pork, King Cole Duck, San Pellegrino, P. A. services , Chef Works & Hello Canola.  https://cdn-az.allevents.in/events8/banners/570b4ec0-b586-11f1-aac8-b19f6f2813cd-rimg-w1200-h670-dcf8f8f8-gmir.jpg   https://cdn-az.allevents.in/events5/banners/571735a0-b586-11f1-aac8-b19f6f2813cd-rimg-w1200-h462-dcf8f8f8-gmir.jpg   https://cdn-az.allevents.in/events10/banners/57225930-b586-11f1-aac8-b19f6f2813cd-rimg-w1200-h318-dc486848-gmir.png   https://cdn-az.allevents.in/events2/banners/57345a90-b586-11f1-aac8-b19f6f2813cd-rimg-w1200-h566-dc989878-gmir.jpg   https://cdn-az.allevents.in/events4/banners/5740ddb0-b586-11f1-aac8-b19f6f2813cd-rimg-w1200-h231-dcf8f8f8-gmir.jpg   https://cdn-az.allevents.in/events9/banners/57504700-b586-11f1-aac8-b19f6f2813cd-rimg-w740-h740-dc981868-gmir.jpg
- **Event URL**: https://allevents.in/toronto/8th-thistletown-chefs-harvest-party/100001993946046300
- **Event Categories**: food-drinks, parties, entertainment, art, cooking, sports, nonprofit, kids
- **Interested Audience**: 
  - total_interested_count: 1
- **Event Highlights**: 
  - Age Limit: All Ages
  - Door Time: 11:45 AM
  - Duration: 3 hours 30 minutes
  - Location: Thistletown Collegiate Institute
  - Languages: English

## Ticket Details

- **Ticket Price Range**: min: 79.6, max: 79.6, currency: CAD

## Event venue details

- **city**: Toronto
- **state**: ON
- **country**: Canada
- **location**: Thistletown Collegiate Institute
- **lat**: 43.72738539999999
- **long**: -79.56227560000002
- **full address**: Thistletown Collegiate Institute, 20 Fordwich Crescent, Toronto, Canada

## Event gallery

- **Alt text**: 8th Thistletown Chefs Harvest Party
  - **Image URL**: https://cdn-az.allevents.in/events8/banners/f3511a83a3c81bdfbe2308d98b7f479a20bf53e2b8f9510f5a07dab72c8aaaea-rimg-w1200-h1799-dcacabaa-gmir.jpg?v=1784575143

## FAQs

- **Q**: When and where is 8th Thistletown Chefs Harvest Party being held?
  - **A:** 8th Thistletown Chefs Harvest Party takes place on Sat, 26 Sep, 2026 at 12:00 pm to Sat, 26 Sep, 2026 at 03:30 pm at Thistletown Collegiate Institute, 20 Fordwich Crescent, Toronto, Canada.
- **Q**: Who is organizing 8th Thistletown Chefs Harvest Party?
  - **A:** 8th Thistletown Chefs Harvest Party is organized by Chef Keith Hoare, Thistletown Collegiate.
- **Q**: Who is this event for? Is it right for me?
  - **A:** 8th Thistletown Chefs Harvest Party is ideal for party-goers, social butterflies, and anyone looking for a great night out with music, drinks, and good vibes. Whether you're a first-time attendee or a longtime enthusiast in Toronto, this event is thoughtfully curated to deliver a standout experience worth every moment. If 8th Thistletown Chefs Harvest Party sounds like your kind of event, don't wait - spots fill up fast.

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