Join us at Arlecchino as we celebrate Modena—the birthplace of beloved potato gnocchi—with an unforgettable culinary journey blending tradition, technique, and true Italian hospitality.
🥂 Begin your evening with a welcome glass of Prosecco as we dive into the rich history of gnocchi and its deep roots in Modenese cuisine. Then, roll up your sleeves and discover the hands-on secrets of shaping and cooking gnocchi like a true Italian chef.
👩🍳 Under expert guidance, you’ll craft your own gnocchi from scratch, mastering every step of the preparation and cooking process. No shortcuts—just authentic, regional Italian cooking.
🍷 After class, sit down to a four-course meal featuring your handmade gnocchi, paired with carefully selected wines, and enjoyed in true Italian style—gathered around the table.
🕰️ Class Details
Duration: 3 hours instruction + 1 hour dinner
Includes:
Welcome glass of Prosecco
Guided gnocchi preparation & cooking class
Four-course gourmet meal with wine pairings
Apron & gnocchi board to take home
🍽️ Menu Highlights
1st Course (with White Wine)
Prosciutto di Modena
Gnocchi Fritto
Pepperonata al Balsamico
2nd Course (with Rosé Wine)
Handcrafted Potato Gnocchi
Pears, Gorgonzola, Walnuts & Aged Balsamic
3rd Course (with Red Wine)
Brasato al Profumo di Modena
Braised Veal, Grilled Sweetbreads, Balsamic Glaze
Grilled Polenta, Cipollini Onions
Dolce (with Vin Santo)
Chiacchiere (Crispy Fried Dough)
Mascarpone Cream & Chocolate Ganache
🎁 Bonus: Take home your gnocchi board and apron as a souvenir of your culinary adventure in Modena.
PLEASE NOTE: TICKETS ARE $200
The $100 paid at booking is a non-refundable deposit. The remaining $100 balance, along with tax and a 20% gratuity, will be collected at the restaurant on the day of the event.
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