At Epicurean, we are dedicated to curating exceptional flavors and creating unforgettable experiences for enthusiasts of life’s culinary delights.
DETAILS/TICKETS:
https://www.epicureanhotel.com/events/2026/spring-test-kitchen
Prepare to embark on a culinary journey like no other in the intimate setting of the Epicurean Theatre, where the culinary stage will be graced by none other than Executive Chef Jon Atanacio and our accomplished Élevage chefs. Together, they will orchestrate a symphony of flavors with our latest winter dishes as their masterpieces.
As you dine, let your senses be immersed in the anticipation of what’s to come. Witness the artistry of every preparation, for the entire multi-course feast will unfold mere steps from your seat. Here, you’ll see each delicate dash of seasoning, inhale the rich aromas as flavors spring to life, and join in the harmonious clinking of wine glasses with those around you.
Indulge in a meticulously crafted multi-course meal, thoughtfully paired with exquisite wines. We’ll welcome you with a specially crafted cocktail upon arrival to set the evening’s tone.
Menu to be announced.
Registration begins at 6:30 PM, so be sure to arrive promptly.
If you or anyone in your party has a food allergy or restriction, we ask you let us know prior to attending.
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