Take your taste buds to Italy at The Greyhound on the Test for our Italian Wine & Dine evening, in collaboration with Stone, Vine & Sun.
Indulge in a fabulous five-course tasting menu, with expertly paired wine tastings led by Italian wine expert, Fed. He will talk you through some of the incredible wines being paired with these fabulous dishes, which have been curated especially for this one-off evening.
The menu is priced at £70.00 per person, including the wine tastings. We require a £25.00 per person deposit to secure your booking, with the remaining balance paid on the night.
Take a look at the enticing menu below, and book your spot at this exclusive evening!
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MENU
ARRIVAL SNACK
Roasted Tomato, Garlic & Bocconcini Arancini, Oregano & Tuscan Aioli
Tenuta di Cart, Rose Mari, Vino Spumante Rosato, Extra Dry, NV
BREAD
Greyhound Focaccia, Rosemary, Confit Garlic & Extra Virgin Olive Oil
STARTER
Aged Parmesan & Parsley Gnocchi, New Season Squash, Roasted Pear & Hazelnut Pesto
Fiorano, Donna Orgilla, Offida Pecorino, 2024
MAIN COURSE
Tuscan Braised Beef Feather Blade, Creamed Polenta, Wood Fired Root Vegetables, Italian Greens & Charred Pepper Salsa
Le Lupinaie, Morellino di Scansano, 2022
DESSERT
Baked Mascarpone & Vanilla Tart, Sicilian Lemon Curd, Burnt Clementine, Amaretti & Yogurt Gelato
Corte Mainente, Recioto di Soave, Luna Nova, 2021
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Reservation Information
All tickets require a £25.00 deposit to be paid online. The remaining £45.00 balance will be paid on the night of the evening. All deposits are non-refundable.
The A la carte menu will not be available on the night.
Please note due to the restaurant layout and limited tickets, we may require smaller parties to share the table. We will let you know beforehand if this is the case.
Please let us know about any dietary requirements or allergies upon booking.
Timing
The event takes place on Thursday 20th November 2025. Please ensure you arrive at 18:45-19:00 promptly in order all guests can be seated on time.
Dress Code
Smart casual.
Taxis
We advise that you book taxis in advance.
Dietary Requirements
It is essential we know of any special dietary requirements and allergies at least 3 days prior to the event to ensure we can cater accordingly.
Privacy
There will be a photographer documenting the event. If you prefer not to appear in these photographs, kindly advise us prior.
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