

# Event Details

- **Event Name**: Farm-to-Table Lunch Series with Chef Tracy Hayhurst
- **Event Start and End Date**: Sun, 14 Sep, 2025 at 11:00 am – Sun, 14 Sep, 2025 at 01:30 pm
- **Event Description**: Join farmer, chef and educator Tracy Hayhurst for this farm-to-table series on select Sundays, from 11 a.m. to 1:30 p.m: May 11, June 8, July 13, August 10, and September 14. During each session, participants will harvest from the BBG vegetable garden, then head into the kitchen to make a multiple-course meal.

In our May class, held on Mother’s Day, we will enjoy the first harvest of the season and prepare delicious dishes with asparagus, radishes, tender spring greens, herbs, and more. In June, we will cook with newly grown fresh herbs. In July, we will harvest and prepare lush salads. August will include a bounty from our summer harvest. September will offer a tomato extravaganza.

Tracy Hayhurst began her culinary training in the late 1990s, attending Ballymaloe Cookery School in Ireland. In 2002, she co-founded Chubby Bunny Farm, in Falls Village, Conn., and in 2015, she returned to the kitchen in her role as chef and community outreach director at Plantin’ Seeds, connecting farmers and the community around meals highlighting the best of the season. Her passion for sharing both farming and cooking led her to Husky Meadows Farm, first as farm manager, then as culinary director for Seed and Spoon Culinary Farm Stay programming. Tracy is currently the owner of Undermountain Pantry- a micro-bakery, garden and cooking school at her home in Northwest CT. 

To register for each class individually, visit BerkshireBotanical.org (Members: $90/Non-Members: $110)
- **Event URL**: https://allevents.in/stockbridge/farm-to-table-lunch-series-with-chef-tracy-hayhurst/200028656589141
- **Event Categories**: workshops, food-drinks, it, cooking
- **Interested Audience**: 
  - total_interested_count: 6

## Ticket Details

- **Ticket URL**: https://www.berkshirebotanical.org/events/farm-table-lunch-series-0?utm_source=AllEvents.in&utm_medium=event-discovery-platform&utm_campaign=stockbridge-events

## Event venue details

- **city**: Stockbridge
- **state**: MA
- **country**: United States
- **location**: Berkshire Botanical Garden
- **lat**: 42.300494084746
- **long**: -73.336503992932
- **full address**: Berkshire Botanical Garden, Stockbridge, United States

## Event Organizer details

- **affiliate_id**: 2
- **organizer**: Berkshire Botanical Garden (https://allevents.in/org/berkshire-botanical-garden/25994801)

## Event gallery

- **Alt text**: banner
  - **Image URL**: https://cdn-az.allevents.in/events6/banners/8b7456dab72a872aa40a8b1a35d1c00b108f291b4110767010c5ced85b4b3ad3-rimg-w1200-h628-dc302c1a-gmir?v=1757541370
- **Alt text**: thumbnail
  - **Image URL**: https://cdn-az.allevents.in/events6/banners/bd5a1405fa824271160be1f99faf15acb462761b8950161d9ecbd66f48110610-rimg-w300-h300-dc2f2f15-gmir?v=1757541371

## FAQs

- **Q**: When is the event happening?
  - **A:** Sun, 14 Sep, 2025 at 11:00 am
- **Q**: Where is the event happening?
  - **A:** Berkshire Botanical Garden, Stockbridge, United States
- **Q**: Who is organizing the event?
  - **A:** Berkshire Botanical Garden
- **Q**: What type of event is this?
  - **A:** workshops, food-drinks, it, cooking
- **Q**: Where can I find ticket details about Farm-to-Table Lunch Series with Chef Tracy Hayhurst ?
  - **A:** You can find ticket details about this event on AllEvents.

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