🥣 Join us for Headway Jersey’s Pop-Up Soup Kitchen!
📅 19 November 2025 | 🕚 11:00 am – 2:00 pm
📍 Charing Cross (outside Santander Work Café)
This winter, warm your heart (and your lunch!) with three delicious vegetable soups lovingly created and donated by some of Jersey’s finest chefs:
👨🍳 Chef Will from The Atlantic Hotel - Small Luxury Hotels of the World The Atlantic Hotel
👨🍳 Chef Tom from Tavola
👨🍳 Chef Dan Highlands College, Jersey - Highlands College
🍪 Sweet treats from Nicoleta’s Home Cakes and Flour, with artisan bread by FOUR Bakery, and Dough all generously supporting Headway (Jersey). Flour
Every cup of soup you buy helps us continue providing rehabilitation, emotional support, and social connection for islanders recovering from stroke, accident-related brain injury, tumour, or trauma.
💛 We’re so grateful to all our collaborators — The Atlantic Hotel - Small Luxury Hotels of the World, Tavola, Highlands College, Nicoleta’s Bakery, Flour, FOUR, Dough, The Channel Islands Co-operative Society, Bigwoods Premier Printers, James Cornthwaite from Cornthwaite & Co, and BNP Paribas for making this possible.
Bigwoods Premier Printers, BNP Paribas,
👉 Come buy your winter lunch from us and make a real difference.
Together, we can help rebuild lives after brain injury.
#HeadwayJersey #SoupKitchen #CommunitySupport #Fundraising #JerseyCI
Also check out other Food & Drink events in St Helier.
