# Event Details

- **Event Name**: Sourdough & Naturally Leavened Breads Baking Class
- **Event Start and End Date**: Sat, 19 Sep, 2026 at 01:00 pm – Sat, 19 Sep, 2026 at 04:00 pm (-05:00)
- **Event Description**: Learn the secrets of sourdough with our Naturally Leavened Breads baking class! We’ll make All-Natural Sourdough, Asiago & Onion Sourdough, and our famous South African Mosbolletjies, and learn about fermentation, shaping, baking, and more! You’ll go home with an armload of delicious breads, lots of tips and tricks, and three of our favorite recipes!
- **Event URL**: https://allevents.in/springfield/sourdough-and-naturally-leavened-breads-baking-class/200030294050001
- **Event Categories**: workshops
- **Interested Audience**: 
  - total_interested_count: 15

## Ticket Details


## Event venue details

- **city**: Springfield
- **state**: MO
- **country**: United States
- **location**: 607 S Pickwick Ave, Springfield, MO, United States, Missouri 65802
- **lat**: 37.20343
- **long**: -93.26994
- **full address**: 607 S Pickwick Ave, Springfield, MO, United States, Missouri 65802

## Event gallery

- **Alt text**: Sourdough & Naturally Leavened Breads Baking Class
  - **Image URL**: https://cdn-az.allevents.in/events9/banners/df665e59f03c97ea14199e63cfdb271c223dc79e6aaaa68beb769e374be0845d-rimg-w1200-h675-dce8e8f8-gmir?v=1787042232

## FAQs

- **Q**: When and where is Sourdough & Naturally Leavened Breads Baking Class being held?
  - **A:** Sourdough & Naturally Leavened Breads Baking Class takes place on Sat, 19 Sep, 2026 at 01:00 pm to Sat, 19 Sep, 2026 at 04:00 pm at 607 S Pickwick Ave, Springfield, MO, United States, Missouri 65802.
- **Q**: Who is organizing Sourdough & Naturally Leavened Breads Baking Class?
  - **A:** Sourdough & Naturally Leavened Breads Baking Class is organized by Pickwick & Cherry - Teaching Kitchen & Occasional Bakery.
- **Q**: What has been the experience of attendees at Pickwick & Cherry - Teaching Kitchen & Occasional Bakery's events?
  - **A:** Attendees have given Pickwick & Cherry - Teaching Kitchen & Occasional Bakery a rating of 5/5 based on reviews from early attendees on AllEvents. Pickwick & Cherry - Teaching Kitchen & Occasional Bakery has a verified profile on AllEvents where you can read reviews and explore their upcoming events.
- **Q**: Who is this event for? Is it right for me?
  - **A:** Sourdough & Naturally Leavened Breads Baking Class is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Springfield, this event is thoughtfully curated to deliver a standout experience worth every moment. If Sourdough & Naturally Leavened Breads Baking Class sounds like your kind of event, don't wait - spots fill up fast.

## Structured Data (JSON-LD)

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        "description": "Learn the secrets of sourdough with our Naturally Leavened Breads baking class! We’ll make All-Natural Sourdough, Asiago & Onion Sourdough, and our famous South African Mosbolletjies, and learn about fermentation, shaping, baking, and more! You’ll go home with an armload of delicious breads, lots of",
        "organizer": [
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```