Fresh & Advanced Pasta Making Classes – Fall 2025
Join us this fall to roll, cut, and craft your very own pasta from scratch! Whether you’re just starting out or looking to take your pasta-making skills to the next level, these hands-on classes are perfect for food lovers of all levels.
Fresh Pasta Making Class 101
Saturday, November 8th at 4pm
$95 per person
In this beginner-friendly class, you’ll learn how to create silky dough, shape classic pasta styles, and pair them with quick, delicious sauces. You’ll take home your own fresh creations and enjoy samples in class!
Ages 14+ | 2 hours
Advanced Pasta Creations 2.0
Saturday, November 22nd at 4pm
$95 per person
Ready to level up? This advanced class teaches you how to color pasta naturally with herbs and vegetables, craft stunning pasta designs, and hand-make filled ravioli. Enjoy a light sauce with your creations in class and take home what you’ve made.
Ages 16+ | 2 hours
🍝Both classes are fun, interactive, and hands-on—you’ll leave with new skills, fresh pasta, and plenty of inspiration to bring Italian cooking into your kitchen!
📍 Location: 11027 E Sprague Ave, Spokane Valley
📧 To register, email:
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