# Event Details

- **Event Name**: LIVE: The How and Why of Sourdough & The Bread Revolution May 2026
- **Event Start and End Date**: Wed, 06 May, 2026 at 05:30 pm – Wed, 06 May, 2026 at 07:00 pm (-06:00)
- **Event Description**: This will be a live sourdough class held at the bakery.  Attendees will experience a whole new way of learning about sourdough.About this EventIf you’ve experienced guilt over carbs, bread bloat, gluten intolerance, or cardboard flavor, you may be another victim of modern bread!For those discouraged with cutting this staple from your diet we have some good news! You may not have to!What if there was an ancient bread recipe that man has used for thousands of years? A recipe older than your grandma’s bread. A recipe that’s made bread a nutritional go-to staple.Introducing Abigail’s Oven naturally leavened sourdough, the revolutionary, old way, of making bread that keeps you feeling trim, healthy and guilt free! Even better……Now you can learn this lost art first hand!When you register, we will email you a link to the online classroom. In order to begin baking, you will need to have a sourdough start. To get a FREE start visit our bakery in Spanish Fork (421 South 200 East), Utah, and mention that you are taking this class and need a start. If you cannot pick one up from our bakery you may try to find one from a friend, purchase one at a health food store, or have one shipped from our online store by clicking https://abigails-oven.myshopify.com/products/dehydrated.
- **Event URL**: https://allevents.in/spanish-fork/live-the-how-and-why-of-sourdough-and-the-bread-revolution-may-2026/100001982302631533
- **Event Categories**: workshops, health-wellness, art
- **Interested Audience**: 
  - total_interested_count: 0

## Ticket Details

- **Ticket URL**: https://consumer.pxf.io/c/1339408/3151484/39691?partnerpropertyid=1191892&MediaPartnerPropertyId=1191892&svlink=14105511&level=1&u=https%3A%2F%2Fwww.eventbrite.com%2Fe%2Flive-the-how-and-why-of-sourdough-the-bread-revolution-may-2026-tickets-1982302631533
- **Ticket Price Range**: min: 0, max: 0, currency: USD

## Event venue details

- **city**: Spanish Fork
- **state**: UT
- **country**: United States
- **location**: Abigail's Oven
- **lat**: 40.1039827
- **long**: -111.65099600000002
- **full address**: Abigail's Oven, 421 South 200 East, Spanish Fork, United States

## Event Organizer details

- **affiliate_id**: 10
- **organizer**: Abigail's Oven (https://allevents.in/org/abigails-oven/17748216)

## Event gallery

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  - **Image URL**: https://cdn-az.allevents.in/events1/banners/1e3b5006746ea5d41e93f9f6f879eddf995d5b54a98de7576672c07df9110ed5-rimg-w1200-h675-dc957149-gmir.jpg?v=1771827572
- **Alt text**: thumbnail
  - **Image URL**: https://cdn-az.allevents.in/events1/banners/339ab9dd15773d5c9d5bf8345237d7ef762c65637a10e1f573b8f8baaaef7c72-rimg-w400-h400-dc8e8c7d-gmir.jpg?v=1771827571

## FAQs

- **Q**: When is the event happening?
  - **A:** Wed, 06 May, 2026 at 05:30 pm (-06:00)
- **Q**: Where is the event happening?
  - **A:** Abigail's Oven, 421 South 200 East, Spanish Fork, United States
- **Q**: What is the ticket price?
  - **A:** starting from 0 up to 0 USD
- **Q**: Who is organizing the event?
  - **A:** Abigail's Oven
- **Q**: What type of event is this?
  - **A:** workshops, health-wellness, art
- **Q**: Where can I find ticket details about LIVE: The How and Why of Sourdough & The Bread Revolution May 2026 ?
  - **A:** You can find ticket details about this event on AllEvents.

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