

# Event Details

- **Event Name**: Plant-Based Series: Caribbean Menu (Lesson 1 of 4)
- **Event Start and End Date**: Fri, 30 Jan, 2026 at 05:00 pm – Fri, 30 Jan, 2026 at 07:30 pm
- **Event Description**: Explore the vibrant flavors of the Caribbean in this hands-on plant-based cooking class at Kallabash Culinary Studio.About this EventPlant-Based Series: Caribbean Menu (Lesson 1 of 4) | Hands-On Cooking ClassWelcome to Lesson 1 of our 5-Part Plant-Based Series at Kallabash Culinary Studio—and we’re starting with a crowd favorite: Caribbean flavors!In this 2-hour 30-minute hands-on cooking session, you’ll learn how to create Caribbean-inspired dishes using plant-based ingredients, classic spices, and bold flavor-building techniques. Whether you’re fully plant-based, curious, or simply looking to add more delicious meatless meals to your rotation, this class is designed for you.What you’ll experience:Hands-on cooking instruction in a fun, supportive environmentCaribbean flavor profiles: herbs, spices, marinades, and saucesPractical tips to recreate plant-based Caribbean meals at homeA delicious tasting experience at the end of classEvent Details:? Date: Friday, January 30, 2026? Time: 5:00 PM⏱ Duration: 2 hrs 30 mins? Price: $80? Location: Culinary Studio (Southfield, MI)Important Notes:Seats are limited—advance registration is recommended.This is Lesson 1 of 4, but you are welcome to join even if you can’t attend every session.
- **Event URL**: https://allevents.in/southfield/plant-based-series-caribbean-menu-lesson-1-of-4/100001980832266632
- **Event Categories**: cooking, workshops, art
- **Interested Audience**: 
  - total_interested_count: 0

## Ticket Details

- **Ticket URL**: https://consumer.pxf.io/c/1339408/3151484/39691?partnerpropertyid=1191892&MediaPartnerPropertyId=1191892&svlink=14105511&level=1&u=https%3A%2F%2Fwww.eventbrite.com%2Fe%2Fplant-based-series-caribbean-menu-lesson-1-of-4-tickets-1980832266632
- **Ticket Price Range**: min: 87.21, max: 87.21, currency: USD

## Event venue details

- **city**: Southfield
- **state**: MI
- **country**: United States
- **location**: Culinary Studio LLC
- **lat**: 42.50545609999999
- **long**: -83.3183347
- **full address**: Culinary Studio LLC, 29673 Northwestern Highway, Southfield, United States

## Event Organizer details

- **affiliate_id**: 10
- **organizer**: Kallabash Culinary Studio (https://allevents.in/org/kallabash-culinary-studio/24339612)

## Event gallery

- **Alt text**: banner
  - **Image URL**: https://cdn-az.allevents.in/events10/banners/dc4ef6141ff5b50f624951c872be6f7383d32c77ef451e6b189c0411fe4edb11-rimg-w1200-h676-dc902225-gmir.jpg?v=1768851126
- **Alt text**: thumbnail
  - **Image URL**: https://dyn-image.allevents.in/generate-image?v=4&title=Plant-Based+Series%3A+Caribbean+Menu+%28Lesson+1+of+4%29&date=30+Jan

## FAQs

- **Q**: When is the event happening?
  - **A:** Fri, 30 Jan, 2026 at 05:00 pm
- **Q**: Where is the event happening?
  - **A:** Culinary Studio LLC, 29673 Northwestern Highway, Southfield, United States
- **Q**: What is the ticket price?
  - **A:** starting from 87.21 up to 87.21 USD
- **Q**: Who is organizing the event?
  - **A:** Kallabash Culinary Studio
- **Q**: What type of event is this?
  - **A:** cooking, workshops, art
- **Q**: Where can I find ticket details about Plant-Based Series: Caribbean Menu (Lesson 1 of 4) ?
  - **A:** You can find ticket details about this event on AllEvents.

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                "description": "Elevate your culinary skills with Chef Simmons' Caribbean Flavors cooking class on July 12th."
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