French Beignet Culinary Class

French Beignet Culinary Class with Holiday Coffee
Experience the romance of a Parisian café with a festive holiday touch. In this intimate, hands-on class, you’ll learn to create delicate, golden beignets—light, airy, and dusted with snowy powdered sugar. To complete the celebration, we’ll pair them with a traditional French coffee infused with warm holiday spices. Perfect for couples or anyone wishing to savor the magic of the season, this class is a sweet escape into the art of French pastry and holiday cheer.

You may also like the following events from Culinary Immigration:

• Next Wednesday, 17th September, 06:30 pm, Sourdough Know-How Culinary Class in Snohomish
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• This November, 5th November, 01:00 pm, Galette and Puff Pastry Culinary Class in Snohomish

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