# Event Details

- **Event Name**: Moroccan Dinner
- **Event Start and End Date**: Wed, 11 Mar, 2026 at 06:00 pm – Wed, 11 Mar, 2026 at 08:00 pm
- **Event Description**: Instructor: Jordan Taylor
Date: Wednesday, March 11th, 6 PM
Cost: $90

Step into the flavors of Morocco with an immersive cooking experience with Chef Jordan Taylor. Watch as classic dishes come to life, beginning with Harira, following with a unique Moroccan Chicken salad, and ending with a fragrant Seafood Tagine. 

Menu:
Harira Soup | Red Lentils, Chickpeas, Ginger, Cilantro
Moroccan Chicken Salad | Grilled Chicken Skewer, Harissa Marinated Cucumber, Grapes, Feta, Arugula, Preserve Lemon Vinaigrette, Crispy Lentils
Seafood Tagine | Cod, Chermoula, Potato, Tomato, Cinnamon Couscous
- **Event URL**: https://allevents.in/sioux-falls/moroccan-dinner/200029634700831
- **Event Categories**: food-drinks
- **Interested Audience**: 
  - total_interested_count: 1

## Ticket Details

- **Ticket URL**: https://plumscooking.com/class/moroccan-dinner/?utm_source=AllEvents.in&utm_medium=event-discovery-platform&utm_campaign=sioux+falls-events

## Event venue details

- **city**: Sioux Falls
- **state**: SD
- **country**: United States
- **location**: Plum's Cooking Company
- **lat**: 43.548309901816
- **long**: -96.72224590323
- **full address**: Plum's Cooking Company, 401102 E 8th St, Sioux Falls, SD 57103, United States

## Event Organizer details

- **affiliate_id**: 2
- **organizer**: Plum's Cooking Company (https://allevents.in/org/plums-cooking-company/13290730)

## Event gallery

- **Alt text**: banner
  - **Image URL**: https://cdn-az.allevents.in/events10/banners/4ae03f03231854b158d87dce839353e9567f8e465727e8ffe1a0128caa1137e2-rimg-w800-h450-dc181413-gmir?v=1773072981
- **Alt text**: thumbnail
  - **Image URL**: https://dyn-image.allevents.in/generate-image?v=4&title=Moroccan+Dinner&date=11+Mar

## FAQs

- **Q**: When is the event happening?
  - **A:** Wed, 11 Mar, 2026 at 06:00 pm
- **Q**: Where is the event happening?
  - **A:** Plum's Cooking Company, 401102 E 8th St, Sioux Falls, SD 57103, United States
- **Q**: Who is organizing the event?
  - **A:** Plum's Cooking Company
- **Q**: What type of event is this?
  - **A:** food-drinks
- **Q**: Where can I find ticket details about Moroccan Dinner ?
  - **A:** You can find ticket details about this event on AllEvents.

## Structured Data (JSON-LD)

```json
[
    {
        "@context": "https://schema.org",
        "@type": "Event",
        "name": "Moroccan Dinner",
        "image": "https://cdn-az.allevents.in/events10/banners/4ae03f03231854b158d87dce839353e9567f8e465727e8ffe1a0128caa1137e2-rimg-w800-h450-dc181413-gmir?v=1773072981",
        "startDate": "2026-03-11",
        "endDate": "2026-03-11",
        "url": "https://allevents.in/sioux-falls/moroccan-dinner/200029634700831",
        "location": {
            "@type": "Place",
            "name": "Plum's Cooking Company",
            "address": {
                "@type": "PostalAddress",
                "streetAddress": "401102 E 8th St, Sioux Falls, SD 57103, United States",
                "addressLocality": "Sioux Falls",
                "addressRegion": "SD",
                "addressCountry": "US"
            },
            "geo": {
                "@type": "GeoCoordinates",
                "latitude": "43.548309901816",
                "longitude": "-96.72224590323"
            }
        },
        "eventAttendanceMode": "https://schema.org/OfflineEventAttendanceMode",
        "description": "Instructor: Jordan Taylor\nDate: Wednesday, March 11th, 6 PM\nCost: $90\n\nStep into the flavors of Morocco with an immersive cooking experience with Chef Jordan Taylor. Watch as classic dishes come to life, beginning with Harira, following with a unique Moroccan Chicken salad, and ending with a fragran",
        "organizer": [
            {
                "@type": "Organization",
                "name": "Plums Cooking Company",
                "url": "https://allevents.in/org/plums-cooking-company/13290730",
                "description": "A regional destination for cooks, from beginners to experts."
            }
        ]
    }
]
```