# Event Details - **Event Name**: A Celebration of Local Food (November 30) Jorge Garcia - **Event Start and End Date**: Sun, 30 Nov, 2025 at 06:00 pm – Sun, 30 Nov, 2025 at 08:00 pm - **Event Description**: Join Chef Jorge Garcia along with Chef T.R. Fuentes McKenzie as they prepare a 5 course meal for you using local ingredients.About this EventCome join us for a delicious day of local food at our event on November 30th! We'll be gathering at 421 N Phillips Ave to enjoy the best that our community has to offer. Don't miss out on this opportunity to support our local farmers and chefs while treating your taste buds to a delightful experience. Mark your calendars and bring your appetite - we can't wait to see you there! - **Event URL**: https://allevents.in/sioux-falls/a-celebration-of-local-food-november-30-jorge-garcia/100001378346985939 - **Event Categories**: food-drinks, workshops, calendar - **Interested Audience**: - total_interested_count: 0 ## Ticket Details - **Ticket Price Range**: min: 100, max: 100, currency: USD ## Event venue details - **city**: Sioux Falls - **state**: SD - **country**: United States - **location**: 421 N Phillips Ave - **lat**: 43.55192359999999 - **long**: -96.72726019999999 - **full address**: 421 N Phillips Ave, 421 North Phillips Avenue, Sioux Falls, United States ## Event gallery - **Alt text**: A Celebration of Local Food (November 30) Jorge Garcia - **Image URL**: https://cdn-az.allevents.in/events7/banners/7175eb9856a5b6b5f24312878029225d3f6f07b67f3037c180ef6a6254de5a7e-rimg-w970-h545-dc2e2e15-gmir.jpg?v=1750465017 ## FAQs - **Q**: When and where is A Celebration of Local Food (November 30) Jorge Garcia being held? - **A:** A Celebration of Local Food (November 30) Jorge Garcia takes place on Sun, 30 Nov, 2025 at 06:00 pm to Sun, 30 Nov, 2025 at 08:00 pm at 421 N Phillips Ave, 421 North Phillips Avenue, Sioux Falls, United States. - **Q**: How much do tickets cost for A Celebration of Local Food (November 30) Jorge Garcia? - **A:** Tickets for A Celebration of Local Food (November 30) Jorge Garcia are priced at USD 100 per person. Here's a full breakdown of available ticket types:Ticket TypePriceAvailabilityGeneral AdmissionUSD 100Available - **Q**: Who is organizing A Celebration of Local Food (November 30) Jorge Garcia? - **A:** A Celebration of Local Food (November 30) Jorge Garcia is organized by T.R. Fuentes McKenzie. - **Q**: Who is this event for? Is it right for me? - **A:** A Celebration of Local Food (November 30) Jorge Garcia is ideal for foodies, craft beverage enthusiasts, and festival fans looking for the best local flavors and experiences. Whether you're a first-time attendee or a longtime enthusiast in Sioux Falls, this event is thoughtfully curated to deliver a standout experience worth every moment. If A Celebration of Local Food (November 30) Jorge Garcia sounds like your kind of event, don't wait - spots fill up fast. ## Structured Data (JSON-LD) ```json [ { "@context": "https://schema.org", "@type": "Event", "name": "A Celebration of Local Food (November 30) Jorge Garcia", "image": "https://cdn-az.allevents.in/events7/banners/7175eb9856a5b6b5f24312878029225d3f6f07b67f3037c180ef6a6254de5a7e-rimg-w970-h545-dc2e2e15-gmir.jpg?v=1750465017", "startDate": "2025-11-30", "endDate": "2025-11-30", "url": "https://allevents.in/sioux-falls/a-celebration-of-local-food-november-30-jorge-garcia/100001378346985939", "location": { "@type": "Place", "name": "421 N Phillips Ave", "address": { "@type": "PostalAddress", "streetAddress": "421 North Phillips Avenue", "postalCode": "57104", "addressLocality": "Sioux Falls", "addressRegion": "SD", "addressCountry": "US" }, "geo": { "@type": "GeoCoordinates", "latitude": "43.55192359999999", "longitude": "-96.72726019999999" } }, "eventAttendanceMode": "https://schema.org/OfflineEventAttendanceMode", "description": "Join Chef Jorge Garcia along with Chef T.R. 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Fuentes McKenzie", "url": "https://allevents.in/org/tr-fuentes-mckenzie/25878119", "description": "Born and raised in Sioux City, Iowa, Chef T.R. Fuentes McKenzie began his culinary journey at just sixteen, washing dishes and bussing tables at Minerva’s in Sioux City. Over the years, he has honed his skills at various esteemed restaurants in Sioux City and the Twin Cities.In 2017, T.R. embarked on his executive chef career at French Meadow Cafe in St. Paul, MN. His talent and dedication led to a promotion as Senior Executive Chef at French Meadow Bakery & Cafe in Minneapolis in 2019. There, he was recognized with the title of Best Plant-Based Restaurant by Minneapolis/St. Paul Magazine in 2021.In October 2022, T.R. returned to his roots in Sioux Falls, taking on the role of Executive Chef at Morrie’s Steakhouse for Vanguard Hospitality, then in 2025 he transitioned towards local small businesses-Bibisol and Swamp Daddy's Cajun Kitchen. Passionate about environmental sustainability and local sourcing, his culinary philosophy centers around Farm to Table, Prairie to Table, and Nose to Tail concepts." } ] } ] ```