4 hours
The Pastry Project
Starting at USD 196
Sun, 21 Dec, 2025 at 10:00 am to 02:00 pm (GMT-08:00)
The Pastry Project
165 South Main Street, Seattle, United States
Join us for a fun and festive afternoon making a show stopping croquembouche! We'll be teaching you how to make classic pate choux for cream puffs, a delicious vanilla diplomat cream to fill them, and beautiful spun sugar (candy floss) to decorate your tower. You'll leave with a beautiful full tower croquembouche and the recipe to re-create it at home!
FREE Parking on Sundays!
Tickets are non-refundable, but you can give them to a friend/family member if you can't make it!
Also check out other Workshops in Seattle.
Tickets for Holiday Croquembouche Class can be booked here.
| Ticket type | Ticket price |
|---|---|
| General Admission | 196 USD |
