3.5 hours
The Pastry Project
Starting at USD 166
Sun, 29 Mar, 2026 at 03:00 pm to 06:30 pm (GMT-07:00)
The Pastry Project
165 South Main Street, Seattle, United States
Learn all of the beginner buttercream skills with Jasmin Bell Smith of Bells Pastries in this comprehensive 3.5-hour workshop.
In this class you will learn professional techniques for building and decorating multi-layer cakes.
You will learn to torte and assemble a sturdy cake, prepare Swiss Meringue Buttercream, achieve smooth finishes, and pipe uniform borders. We will also cover color theory and how to create vibrant hues using gel food coloring.
Every participant will take home a fully decorated two-layer cake.
No refunds for this class, but you can give your ticket to a friend or family member if you cannot use it.
Also check out other Workshops in Seattle.
Tickets for Beginner Buttercream Cake Decorating can be booked here.
| Ticket type | Ticket price |
|---|---|
| General Admission | 166 USD |
