Freezer-Friendly Chinese Favorites (make + take meals)

Skip the delivery apps and bring the bold, comforting flavors of your favorite takeout into your own kitchen! In this fun and interactive class, you’ll prep a trio of Chinese-inspired dishes…like fried rice, sweet and sour chicken, and one more surprise recipe - perfect for freezing and reheating when life gets busy.

We'll walk you through easy techniques, smart storage tips, and flavor tweaks so you can make these dishes your own. You’ll cook alongside new friends, taste everything we make, and head home with the confidence (and the recipes) to recreate it all again.

You may also like the following events from The Culinary Studio:

• This Thursday, 11th December, 05:30 pm, Cocktails + Cooking Demo: Sparkle, Sip & Savor in Saint Cloud
• Happening on, 17th January, 01:30 pm, Flavor Lab: Building Flavor Profiles with Confidence in Sauk Rapids
• Happening on, 21st January, 05:30 pm, Macaron Magic: Mastering the Art with Chef Karen Kuhn in Sauk Rapids

Also check out other Workshops in Sauk Rapids.