

# Event Details

- **Event Name**: Hands-on Italian-American Cooking Class with Chef Annette
- **Event Start and End Date**: Sat, 31 Jan, 2026 at 12:00 pm – Sat, 31 Jan, 2026 at 03:00 pm
- **Event Description**: Join us for a relaxed, interactive Italian-American cooking experience. Some parts are fully hands-on, some are chef demonstrations, and others are prepared in advance so you can enjoy learning without rushing.

Attend solo or with a friend, spouse, or partner.
________________________________________
What You’ll Do (Hands-On)
•	Fresh Ravioli Making
Roll, fill, and shape fresh pasta from scratch. Your ravioli will be cooked and served during class. You will have four fillings to choose from! 
Fillings include:
o	Mushroom, Ricotta, and Parmesan
o	Goat Cheese, Sundried Tomato, and Spinach
o	Beef, Mozzarella, and Ricotta
o	Mozzarella, Ricotta, and Parmesan
•	Mini Stromboli

Assemble, fold, and learn flavor-building tips for personal-size mini stromboli.
Fillings include choices of:
o	Genoa Salami
o	Sliced Red Onion
o	Provolone
o	Virginia Baked Ham
o	Mozzarella
o	Marinara
o	Roasted Garlic Spread
________________________________________
What You’ll Watch (Chef Demo)
•	Brown Butter Sage Sauce
•	Roasted Garlic Spread
•	Berry Compote
•	Technique and flavor tips
•	We will make ravioli and stromboli together.
________________________________________
What’s Served &amp; Enjoyed
•	Ravioli with Homemade Marinara Sauce and Brown Butter Sage Sauce
•	Pepper Pot Soup (Mild, comforting tomato-broth soup with beef and bell peppers.)
•	Mini Stromboli 
•	NY Cheesecake with Berry Compote
________________________________________
Class Details
•	All ingredients included
•	Vegetarian and meat options
•	Recipes provided for hands-on items
•	Ravioli press/making kit available for purchase but not required as we have kits to share

**Early birds get the best deal! - Register and pay by Wednesday, January 28th for just $85. Tickets purchased after that date, or walk-ins on the day of, are $100, space permitting. Advanced payments accepted are Venmo, CashApp, and Zelle. Message me or text me at 762-316-7126 for payment instructions.
•	Payment collected day of event (cash, Venmo, CashApp, or Zelle)
*Note: If you’d like a ravioli mold to take home, you’re welcome to purchase one separately. You may message me for the Amazon link or request that I order one for you. They cost $20. Pre-orders must be placed at least five days before the event. A take-home ravioli mold is optional! All necessary tools will be provided for use during the class.

 Location:
First Congregational Church of Saugatuck
296 Hoffman St, Saugatuck
Plenty of parking across the street from the church.

If you plan to attend, please click "Going" so I can plan ingredients and prepare the correct quantities for everyone attending.

To learn more about Chef Annette, please go to www.StepUpCatering.com
- **Event URL**: https://allevents.in/saugatuck/hands-on-italian-american-cooking-class-with-chef-annette/200029553541053
- **Event Categories**: cooking, workshops, food-drinks, art
- **Interested Audience**: 
  - total_interested_count: 19

## Ticket Details

- **Ticket URL**: http://facebook.com/200029553541053?utm_source=AllEvents.in&utm_medium=event-discovery-platform&utm_campaign=saugatuck-events

## Event venue details

- **city**: Saugatuck
- **state**: MI
- **country**: United States
- **location**: First Congregational Church of Saugatuck
- **lat**: 42.65675
- **long**: -86.20313
- **full address**: First Congregational Church of Saugatuck, First Congregational Church, 296 Hoffman St, Saugatuck, MI 49453, United States

## Event Organizer details

- **affiliate_id**: 2
- **organizer**: Annette Cavallaro (https://allevents.in/org/annette-cavallaro/27111313)

## Event gallery

- **Alt text**: banner
  - **Image URL**: https://cdn-az.allevents.in/events9/banners/cfb2a252a0c2607aa0c8f86cc77b88d4a6191cca16a7defe999baceda4a7be43-rimg-w1200-h1023-dcba9675-gmir?v=1769232112
- **Alt text**: thumbnail
  - **Image URL**: https://cdn-az.allevents.in/events9/banners/d9feec68f5979432a84beacda19120d83d21634a7946a885f720f27cc60f2d18-rimg-w300-h300-dcba9575-gmir?v=1769232113

## FAQs

- **Q**: When is the event happening?
  - **A:** Sat, 31 Jan, 2026 at 12:00 pm
- **Q**: Where is the event happening?
  - **A:** First Congregational Church of Saugatuck, First Congregational Church, 296 Hoffman St, Saugatuck, MI 49453, United States
- **Q**: Who is organizing the event?
  - **A:** Annette Cavallaro
- **Q**: What type of event is this?
  - **A:** cooking, workshops, food-drinks, art
- **Q**: Where can I find ticket details about Hands-on Italian-American Cooking Class with Chef Annette ?
  - **A:** You can find ticket details about this event on AllEvents.

## Structured Data (JSON-LD)

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