Vegan Chinese Cooking Class Series: 12/7, 12/14 — Shalom San Miguel JC3

Class 3: Easy Noodle Dishes

In Chinese cuisine, there are many types and sizes of noodles. Rice is usually eaten in the Southern China region (Cantonese cuisine) but noodles (specifically wheat) is more common in Northern China. In this class, we will concentrate on dishes using store-bought noodles: Rice Vermicelli, Lo Mein (Wheat) and Soba (Buckwheat).

Review examples of the various rice noodles, Learn the differences between wheat noodles and buckwheat noodles. Learn how to prepare noodles for stir- frying.

We will cook 4 dishes for our group meal: Rice Noodles in Sesame Soy Sauce (served with Steamed White Rice), Shanghai Ginger & Scallion Cold Noodles, Szechuan Green Beans with Soba Noodles.

You may also like the following events from Shalom San Miguel (English):

• This Sunday, 30th November, 11:00 am, Vegan Chinese Cooking Class Series: 11/30, 12/7, 12/14 — Shalom San Miguel JC3 in San Miguel De Allende
• Next Thursday, 4th December, 02:00 pm, Jewish Literary Circle: As A Jew: Reclaiming Our Story From Those Who Blame, Shame, and Try to Erase Us by Sarah Hurwitz in San Miguel De Allende
• Next month, 8th December, 10:30 am, Van Doren Metal Arts Workshop — Shalom San Miguel JC3 in San Miguel De Allende

Also check out other Cooking events in San Miguel De Allende, Workshops in San Miguel De Allende, Arts events in San Miguel De Allende.