# Event Details

- **Event Name**: Taller de Repostería: CINNAMON ROLLS - AMB
- **Event Start and End Date**: Sat, 26 Sep, 2026 at 10:00 am – Sat, 26 Sep, 2026 at 04:00 pm (-04:00)
- **Event Description**: * Taller de Repostería: CINNAMON ROLLS - AMB *                                                                                                                                             (PRESENCIAL) (DIURNO)
.
AMB F&B University se enorgullece en anunciar el Taller de Repostería: CINNAMON ROLLS. El taller sera el SABADO, 26 de SEPTIEMBRE de 2026 de 10AM-4PM en el restaurante @Acultura en Hato Rey. Ninguna experiencia es necesaria y habrá equipo disponible. ESPACIOS LIMITADOS.
.
El taller consiste e incluye:
.
➡️ Todos los Ingredientes y Materiales 
➡️ Confección de Masa, Formado, Horneado,  
➡️ Confección de rellenos
➡️ Confección de cobertura                                                                                                                                              ➡️ Toppings                                                                                                                                                                                         ➡️ Recetario digital                                                                                                                                                                           
➡️ Certificación Final
.
*ESPACIOS LIMITADOS*❗. Para más información, registro y precio favor llamar al ☎️ 939-355-9336 / 210-812-9979 📧info@advancedmixologybartending.com,
www.advancedmixologybartending.com
Instagram: AMB UNIVERSITY 
¡Nos veremos pronto! Salud!
#ambcocina #cocinero #croissants #sanjuanpr #saludable
- **Event URL**: https://allevents.in/san-juan/taller-de-repostería-cinnamon-rolls-amb/200030676159604
- **Event Categories**: workshops, food-drinks, health-wellness
- **Interested Audience**: 
  - total_interested_count: 125

## Ticket Details


## Event venue details

- **city**: San Juan
- **state**: PR
- **country**: Puerto Rico
- **location**: Acultura
- **lat**: 18.413606702951
- **long**: -66.042724885227
- **full address**: Acultura, 593 Avenida Barbosa, Universidad, San Juan, Puerto Rico 00917, Puerto Rico

## Event gallery

- **Alt text**: Taller de Repostería: CINNAMON ROLLS - AMB
  - **Image URL**: https://cdn-az.allevents.in/events10/banners/665792a4e9a0374dfd8487d1e196ed4fc1ef0aab950d562f6406747f616c0258-rimg-w1200-h1200-dcf8f8e8-gmir?v=1788886803

## FAQs

- **Q**: When and where is Taller de Reposteria: CINNAMON ROLLS - AMB being held?
  - **A:** Taller de Reposteria: CINNAMON ROLLS - AMB takes place on Sat, 26 Sep, 2026 at 10:00 am to Sat, 26 Sep, 2026 at 04:00 pm at Acultura, 593 Avenida Barbosa, Universidad, San Juan, Puerto Rico 00917, Puerto Rico.
- **Q**: Who is organizing Taller de Reposteria: CINNAMON ROLLS - AMB?
  - **A:** Taller de Reposteria: CINNAMON ROLLS - AMB is organized by AMB F&B Industry University.
- **Q**: Who is this event for? Is it right for me?
  - **A:** Taller de Reposteria: CINNAMON ROLLS - AMB is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in San Juan, this event is thoughtfully curated to deliver a standout experience worth every moment. With 120+ people already showing interest, this is clearly an event worth adding to your calendar - don't miss out.

## Structured Data (JSON-LD)

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        "startDate": "2026-09-26T10:00:00-04:00",
        "endDate": "2026-09-26T16:00:00-04:00",
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        "description": "* Taller de Repostería: CINNAMON ROLLS - AMB *                                                                                                                                             (PRESENCIAL) (DIURNO)\n.\nAMB F&B University se enorgullece en anunciar el Taller de Repostería: CINNAMON ROLLS. El",
        "organizer": [
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                "description": "Advanced Mixology Bartending Training Course (A.M.B) is a new course aimed at developing bar industry professionals in the new age of modern mixology. "
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