# Event Details

- **Event Name**: Hands-On: Pesto alla Genovese
- **Event Start and End Date**: Fri, 10 Apr, 2026 at 06:00 pm – Sat, 02 May, 2026 at 06:00 pm (-07:00)
- **Event Description**: It’s time to get your hands messy! In our hands-on format, our Scuola Chef will guide you through how to prepare Pesto alla GenoveseAbout this EventAbout this Class: It’s time to get your hands messy! In our hands-on format, our Scuola Chef will prepare the signature dish for you to taste in class. You’ll then dive right in to making the recipe yourself from scratch. Take your culinary creation with you at the end of class and enjoy your own hard work at home!About this Dish: This bright green and flavorful Pesto is originally from Genoa, Italy. Made from only basil, pine nuts, olive oil, and cheese, Pesto alla Genovese gets its name from the word pestare, meaning to pound or crush, as the traditional method uses a mortar and pestle to mix the sauce.In this Class You Will:Learn about the traditions and culture of Pesto alla GenoveseObserve as our Scuola Chef teaches the group how to make Pesto alla GenoveseMake your own Pesto alla Genovese from scratch by handEnjoy a menu featuring an antipasto, welcome Prosecco, and Pesto alla Genovese prepared by our Chef alongside a wine pairingPlease Note:This class will take place in our La Scuola located on the 2nd floor.One ticket purchase is valid for one guestSeating is first-come, first-servedClass duration is approximate and may vary by 10-15 minutesAll guests planning to consume alcohol must be able to produce a valid government-issued identification to prove they are 21 or older. Non-alcoholic beverages are available.Classes are also suitable for children 8+ who are passionate about Italian cuisine. Under 15 must be accompanied by a supervising adult.Please notify us 48 hours in advance if you have any dietary restrictions. If we are not notified ahead of time of any special needs, we may not be able to accommodate them.For any questions, please contact us at esv-scuola@eataly.com
- **Event URL**: https://allevents.in/san-jose/hands-on-pesto-alla-genovese/100001984504866477
- **Event Categories**: workshops, food-drinks, cooking
- **Slot details of has slots**: 
- **Interested Audience**: 
  - total_interested_count: 0

## Ticket Details

- **Ticket URL**: https://consumer.pxf.io/c/1339408/3151484/39691?partnerpropertyid=1191892&MediaPartnerPropertyId=1191892&svlink=14105511&level=1&u=https%3A%2F%2Fwww.eventbrite.com%2Fe%2Fhands-on-pesto-alla-genovese-tickets-1984504866477
- **Ticket Price Range**: min: 83.31, max: 83.31, currency: USD

## Event venue details

- **city**: San Jose
- **state**: CA
- **country**: United States
- **location**: Eataly Silicon Valley
- **lat**: 37.32452320000001
- **long**: -121.9467271
- **full address**: Eataly Silicon Valley, 2855 Stevens Creek Boulevard, San Jose, United States

## Event Organizer details

- **affiliate_id**: 10
- **organizer**: Eataly Silicon Valley (https://allevents.in/org/eataly-silicon-valley/24839845)

## Event gallery

- **Alt text**: banner
  - **Image URL**: https://cdn-az.allevents.in/events5/banners/ea3670d9fc006e9a2624222a512c7d5cf2a40da44d70f9821eb29f8ecbc85954-rimg-w1200-h600-dc658b15-gmir.jpg?v=1773189127
- **Alt text**: thumbnail
  - **Image URL**: https://cdn-az.allevents.in/events5/banners/bd34c632a2b16ec1e951ef6ad9afcd486d767310840f2c18069ffef51d2190e4-rimg-w400-h400-dc4c7306-gmir.jpg?v=1773189126

## FAQs

- **Q**: When is the event happening?
  - **A:** Fri, 10 Apr, 2026 at 06:00 pm (-07:00)
- **Q**: Where is the event happening?
  - **A:** Eataly Silicon Valley, 2855 Stevens Creek Boulevard, San Jose, United States
- **Q**: What is the ticket price?
  - **A:** starting from 83.31 up to 83.31 USD
- **Q**: Who is organizing the event?
  - **A:** Eataly Silicon Valley
- **Q**: What type of event is this?
  - **A:** workshops, food-drinks, cooking
- **Q**: Where can I find ticket details about Hands-On: Pesto alla Genovese ?
  - **A:** You can find ticket details about this event on AllEvents.

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