

# Event Details

- **Event Name**: Sourdough Bread Workshop at Brisbane
- **Event Start and End Date**: Sun, 12 Apr, 2026 at 10:00 am – Sun, 12 Apr, 2026 at 02:00 pm (+10:00)
- **Event Description**: Our workshop is the highest-rated and most-reviewed sourdough class on the Gold Coast and Brisbane, boasting over 290 five-star reviewsAbout this EventThe Sourdough Bread WorkshopIf you're looking to bake organic healthy sourdough bread consistently with an easy, simple, and effective method, avoiding dense, flat loaves and reducing gluten content backed by science and proven with a 90% success rate, this is the workshop for you.Join our large, supportive community and know that you won't be left alone on your baking journey.Our workshop is the highest-rated and most-reviewed sourdough class on the Gold Coast and Brisbane, boasting over 270 five-star reviews and a thriving community of over 700 active students.What Makes Our Workshop Different?- Scientifically Proven Method:Chef Roberto has developed a method to break down gluten by 40%, making it suitable for most gluten-intolerant individuals. (Since everyone is different, please consult with Roberto to determine the best approach for you.)- Charismatic Chef:Chef Roberto is ready to answer all your questions and guide you through the process.- Active Support Group:Join our very active support group to connect with fellow sourdough enthusiasts and receive ongoing help.- Efficient and Simple Process:Our workshop features the most efficient process and simple steps, making it easy to replicate at home.During the three to four-hour class, you will learn:* What sourdough is* How to create your own culture of sourdough starter* How to maintain, feed, and store it* The various health benefits* How to incorporate sourdough baking into your busy schedule* How to proof bread without a proofing basket (banneton)* How to bake with and without a cast iron dutch oven* How to stretch and fold* How to shape* Understanding typo of flour* Tips and tricks for perfect scoring* Understanding your dough and the gluten networkThere are countless benefits to making your own sourdough bread, such as knowing exactly what ingredients are used and the ability to digest this bread easily if you are gluten intolerant. Plus, it saves money too!After the class, you will leave with the confidence to bake sourdough bread at home and never want to buy store-bought bread again. Our workshop features the most efficient process and simple steps, making it easy to replicate at home.Please note: Only organic flours are used in this workshop, and you will have the opportunity to purchase them at the end. Additionally, you will receive lifetime support through our Facebook group, where you can connect with other sourdough enthusiasts and get ongoing help.Knowledge requiredThis class is ideal for beginners, chefs or families who want to learn how to make sourdough bread from scratch but also bakers with experience will benefit form this class as it will be discussed deeply the chemistry behind the sourdoughWhat you'll getTwo loaves of bread ready to bake at home️ Recipe for a slow fermentation bread️ Recipe and method for creating your own sourdough starter️ The teacher’s sourdough cultureLifetime access to our private group where you can share your results and ask for adviceA Proofing BasketWhat to bringWater for you to drinkA notepad and penSourdough BreadWorkshop presented byThe Sourdough Science AcademyFounder Roberto Giammellucca, Italian Chef, Baker and Pizza Master 👨‍🍳 🍕 🥖  https://cdn-az.allevents.in/events9/banners/d6bb93e0-1988-11f1-8747-1187d79d3166-rimg-w748-h740-dcaa8d76-gmir.jpg   https://cdn-az.allevents.in/events6/banners/d6f01160-1988-11f1-9467-2923091d78de-rimg-w555-h740-dc16181c-gmir.jpg   https://cdn-az.allevents.in/events3/banners/d720be50-1988-11f1-8747-1187d79d3166-rimg-w987-h740-dcedeeec-gmir.jpg   https://cdn-az.allevents.in/events4/banners/d75da040-1988-11f1-9467-2923091d78de-rimg-w555-h740-dc90908e-gmir.jpg   https://cdn-az.allevents.in/events6/banners/d7bb0280-1988-11f1-9467-2923091d78de-rimg-w555-h740-dca8a7a7-gmir.jpg   https://cdn-az.allevents.in/events2/banners/d7f46200-1988-11f1-8747-1187d79d3166-rimg-w1200-h675-dcaaa9a4-gmir.jpg   https://cdn-az.allevents.in/events3/banners/d83c8e90-1988-11f1-bc88-dd98c03efcf8-rimg-w987-h740-dc171819-gmir.jpg   https://cdn-az.allevents.in/events6/banners/d87307e0-1988-11f1-bc88-dd98c03efcf8-rimg-w492-h740-dcc0d9f5-gmir.jpg Learn from an expert with over 15 years of experienceChef Roberto GiammelluccaItalian Chef, Baker and Pizza Master  https://cdn-az.allevents.in/events9/banners/d8afe9d0-1988-11f1-8747-1187d79d3166-rimg-w555-h740-dcd8dcd8-gmir.jpg https://www.youtube.com/watch?v=_CnYOcN_dn8&amp;feature=youtu.beAgendaWelcome to the AcademyInfo: Welcoming the guests followed by a brief introduction of the classBake Fresh Organic Sourdough Bread loavesInfo: Chef Roberto will bake 2 sourdough bread loaves and show you how to score and decorate nicely your sourdough bread loafMix the ingredientsInfo: You will then mix all the ingredients for making a 2 delicious organic sourdough loaves using stone ground typo 1 bakers flour and rye flourSourdough StarterInfo: Chef Roberto will explain the science behind sourdough from how to make your own sourdough starter to baking successfully delicious sourdough breadLearn the secrets and the scienceInfo: No more guessing after absorbing all the knowledge from Chef Roberto on how to maintain the starter and beyondTaste and SipInfo: Enjoy the freshly baked bread with a bit of Truffle Oil and with an Italian Bruschetta while sipping a glass of Organic ShirazEnd and after class supportInfo: At the End of the class you will get our 3 years old Sourdough Starter, our recipe card and the support for lifetime through the access of a private Facebook group.
- **Event URL**: https://allevents.in/salisbury/sourdough-bread-workshop-at-brisbane/100001977692975929
- **Event Categories**: Workshops, food-drinks, Nonprofit, health-wellness
- **Interested Audience**: 
  - total_interested_count: 0

## Ticket Details

- **Ticket URL**: https://consumer.pxf.io/c/1339408/3151484/39691?partnerpropertyid=1191892&MediaPartnerPropertyId=1191892&svlink=14105511&level=1&u=https%3A%2F%2Fwww.eventbrite.com.au%2Fe%2Fsourdough-bread-workshop-at-brisbane-tickets-1977692975929
- **Ticket Price Range**: min: 230, max: 230, currency: AUD

## Event venue details

- **city**: Salisbury
- **state**: QL
- **country**: Australia
- **location**: Food Connect Foundation
- **lat**: -27.5422859
- **long**: 153.0292214
- **full address**: Food Connect Foundation, 8 Textile Crescent, Salisbury, Australia

## Event Organizer details

- **affiliate_id**: 10
- **organizer**: The Sourdough Science Academy (https://allevents.in/org/the-sourdough-science-academy/23351902)

## Event gallery

- **Alt text**: banner
  - **Image URL**: https://cdn-az.allevents.in/events7/banners/2f630c1cdde03c1cfc7ef38c76300a3362ebe9d3b84e1696eb295ab7b94f0d38-rimg-w1200-h675-dcbdad8d-gmir.jpg?v=1772821098
- **Alt text**: thumbnail
  - **Image URL**: https://cdn-az.allevents.in/events7/banners/09d0320f0aa80cdf932969f9fd42ee3e2974efebe07d44322697b980964acf86-rimg-w400-h400-dcbdac8e-gmir.jpg?v=1772821098

## FAQs

- **Q**: When is the event happening?
  - **A:** Sun, 12 Apr, 2026 at 10:00 am (+10:00)
- **Q**: Where is the event happening?
  - **A:** Food Connect Foundation, 8 Textile Crescent, Salisbury, Australia
- **Q**: What is the ticket price?
  - **A:** starting from 230 up to 230 AUD
- **Q**: Who is organizing the event?
  - **A:** The Sourdough Science Academy
- **Q**: What type of event is this?
  - **A:** Workshops, food-drinks, Nonprofit, health-wellness
- **Q**: Where can I find ticket details about Sourdough Bread Workshop at Brisbane ?
  - **A:** You can find ticket details about this event on AllEvents.

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