Book your seat at the table for my winter supper club. Join me at the stunning Gambledown Farm for a four course dinner, prepared with love, care and attention by me, Ally.
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Celeriac and Apple soup, served with apple and thyme garnish and a cheese sable
Parmesan gnocchi with roasted squash, walnuts, sage and browned butter sauce
Gambledown steak and ale pie
OR mixed mushrooms, rosemary and ale pie
stoved potatoes, glazed carrots, and garlicky greens
Chocolate baba, crunchy nuts and milk ice cream
£45 per person
Bring your own wine or beer, or pre order a mocktail to enjoy on your arrival!
Also check out other Workshops in Romsey.
