Fall Favorites: Chili and Dinner Rolls

Fall Favorites: Chili and Dinner Rolls

As the air turns crisp and leaves begin to fall, few things bring more comfort than a warm bowl of chili. In this hands-on class, Chef Maybel and the cooking school team will guide you through three hearty versions of this cold-weather classic, each offering its own rich flavors and personality.

We’ll begin with Chef Maybel’s signature homemade chili, then dive into a bold, meaty chili con carne, followed by a creamy and comforting white chili. As those stews are stewing, you’ll also learn to bake soft, golden dinner rolls from scratch, along with a flavorful compound butter to serve on the side.

By the end of class, you’ll head home with full bellies, cozy inspiration, and the confidence to recreate these fall favorites any time the temperature drops.

Menu:
Maybel’s Home Made Chili

Chili con Carne

White Chili

Dinner Rolls

Compound Butter

Important Information:

Each seat requires its own ticket. All guests must have a paid reservation to attend


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You may also like the following events from Harmons Grocery Stores:

• Next Tuesday, 2nd December, 06:00 pm, Soup-er Star Chefs: Dietitian Edition in Salt Lake City
• Next Wednesday, 3rd December, 06:00 pm, Hearty Harmons Pasta in Draper
• Next Thursday, 4th December, 06:30 pm, An Evening of Opulence: Caviar, Oysters and Bubbly with Tsar Nicoulai in Lehi

Also check out other Workshops in Riverton, Food & Drink events in Riverton, Cooking events in Riverton.