Step into the warmth of the Indian kitchen with a soul-soothing menu designed to nourish the body and calm the mind. In this hands-on class, you'll cook, learn, and taste as we prepare a traditional Indian comfort meal.
On the menu:
Khichdee: a one-pot basmati rice and masoor dal (orange lentil) with spices & aromatics
Raita: a cooling Indian yoghurt-based side with boondi (fried chick-pea balls), vegetables, & spices
Chai: a timeless & favored Indian tea
*Note: this class relies on dairy and is not appropriate for those with dairy sensitivities or allergies.
About the instructor:
Livingstone Lohia is originally from India and lives right here in Richmond, VT. For him, cooking is all about flavor, fun, and bringing people together. He invites you to come cook with us and make something delicious!
Our facility is BYOB.
Class has a maximum of 12 students and a minimum of 6. Classes may be cancelled 4 days ahead of time if minimum is not met. Tickets are refundable up to 7 days before the event.
If interested in a scholarship, please contact us at
aW5mbyB8IHJpY2htb25kY29tbXVuaXR5a2l0Y2hlbiAhIGNvbQ== or (802) 434-3445.
Gift Card Holders: We no longer sell new gift cards via this website, but if you have a valid gift card, please contact us at
aW5mbyB8IHJpY2htb25kY29tbXVuaXR5a2l0Y2hlbiAhIGNvbQ== or (802) 434-3445 and we'll send you a new code to use toward your tickets to this event.
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