Fondue Making Class at Barnard Griffin - RICHLAND

Dive into the delicious world of fondue in this fun, flavorful, and delightfully interactive class! In this part lecture and part hands-on adventure, you’ll explore the rich history of fondue while our instructor guides you through melting your way to the perfect savory creation.

While you won’t have individual fondue stations at your tables, the magic happens up front! Our instructor will work with the class using two fondue burners, inviting participants to come up, stir, sprinkle, and swirl as you help create the ultimate group-made fondue. It’s all about sharing the fun—and the flavor!

Once the masterpiece is complete, everyone will be treated to their own portion of the freshly made fondue along with delicious bites to dip, dunk, and devour. Whether you’re a curious beginner or a seasoned cheese lover, gather your friends and family for a playful, laughter-filled experience that brings everyone together around one irresistible pot.

Join us at Barnard Griffin Winery for our Fondue Making Class! Students will enjoy this part lecture, part hands-on style fondue demonstration. Class starts at 6:30PM and ends around 8:00PM. Tickets are $55.00 for non-club members and $50.00 for wine club members. Wine club members, email ZXZlbnRzIHwgYmFybmFyZGdyaWZmaW4gISBjb20= to receive your discount.

Tickets include:

• Fondue History
• Instruction on savory fondue
• Bites to enjoy with your fondue
• Take-home Fondue recipe

Please email ZXZlbnRzIHwgYmFybmFyZGdyaWZmaW4gISBjb20= with any questions.

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