

# Event Details

- **Event Name**: Class: Foraging the Ozarks
- **Event Start and End Date**: Mon, 18 May, 2026 at 06:00 pm (-05:00)
- **Event Description**: Limited Space! RSVP using the ticket link!

Discover the hidden abundance of the Ozarks through the eyes of a chef who has spent years studying its edible landscape. In this engaging, educational class, Chef Dyllan, owner of “Wild Foods by Dyllan” will guide you through the fundamentals of foraging in our region, what grows here, when to harvest it, and how to identify wild foods safely and sustainably.

You’ll learn how to recognize common edible plants, mushrooms, herbs, and seasonal ingredients unique to the Ozarks, as well as look-alikes to avoid. Dyllan also shares how wild foods support local ecosystems and how to forage respectfully, ethically, and in alignment with conservation practices.

Drawing from his rich culinary background and deep love for local ingredients, Dyllan will explain how foraged foods can be used in everyday cooking to elevate flavor, nutrition, and creativity. This class is perfect for beginners, homesteaders, gardeners, and anyone curious about bringing the wild back into their kitchen!
- **Event URL**: https://allevents.in/republic/class-foraging-the-ozarks/200029692775710
- **Event Categories**: workshops, food-drinks, art, fine-arts, cooking
- **Interested Audience**: 
  - total_interested_count: 367

## Ticket Details


## Event venue details

- **city**: Republic
- **state**: MO
- **country**: United States
- **location**: Republic Branch Library
- **lat**: 37.13018312389
- **long**: -93.467596580801
- **full address**: Republic Branch Library, 921 N Lindsey Ave, Republic, MO 65738-1216, United States

## Event gallery

- **Alt text**: Class: Foraging the Ozarks
  - **Image URL**: https://cdn-az.allevents.in/events4/banners/d8d219a428706e76dbe9fd459a6953a4cd8a82f44c47dde4927ad482b4341c2a-rimg-w1200-h900-dce9edf8-gmir?v=1776247052

## FAQs

- **Q**: When and where is Class: Foraging the Ozarks being held?
  - **A:** Class: Foraging the Ozarks takes place on Mon, 18 May, 2026 at 06:00 pm to Mon, 18 May, 2026 at 06:00 pm at Republic Branch Library, 921 N Lindsey Ave, Republic, MO 65738-1216, United States.
- **Q**: Who is organizing Class: Foraging the Ozarks?
  - **A:** Class: Foraging the Ozarks is organized by The Backyard Pantry - From Ours to Yours.
- **Q**: Who is this event for? Is it right for me?
  - **A:** Class: Foraging the Ozarks is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Republic, this event is thoughtfully curated to deliver a standout experience worth every moment. With 360+ people already showing interest, this is clearly an event worth adding to your calendar - don't miss out.

## Structured Data (JSON-LD)

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        "description": "Limited Space! RSVP using the ticket link!\n\nDiscover the hidden abundance of the Ozarks through the eyes of a chef who has spent years studying its edible landscape. In this engaging, educational class, Chef Dyllan, owner of “Wild Foods by Dyllan” will guide you through the fundamentals of foraging",
        "organizer": [
            {
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                "name": "The Backyard Pantry - From Ours to Yours",
                "url": "https://allevents.in/org/the-backyard-pantry-from-ours-to-yours/25376719",
                "description": "The Backyard Pantry - From Ours to Yours, Republic. 4,013 likes · 223 talking about this · 69 were here. Our mission is to empower others to achieve..."
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