This event is inspired by Food and Wine Magazine and hosted by My Chef Lara.
All of the recipes we have selected for this dinner are from the Best of 2018 edition. Each course will be paired with thoughtfully selected wines to compliment each dish that is carefully prepared and presented to you by our Chefs.
Your palate will be pleased as well as your senses. Our selections are flavorful and fragrant, each one balanced with the proper wine.
This pop-up is exclusive and limited to 12 guests only. There will be one every two months featuring recipes from Food and Wine Magazine and where we "pop-up" will be announced with each event posting.
If you would like to book a private event OR use another form of payment please contact My Chef Lara via email aW5mbyB8IG15Y2hlZmxhcmEgISBjb20=
or by phone 401-831-1657. Additional information can be found here http://www.mycheflara.com/pop-up/whats-pop-dinner/