10 Week ADVANCED Classes / Thursdays: Our Advanced 10 Week Course will be starting on 22 July 2021.
You will be attending one class per week for 10 Weeks, from 18:30 till ± 21:30.
We would like to suggest that you first attend the Basic Skills course (Tuesday evenings / Saturday mornings), before attempting the Advanced Skills Course, but this is not compulsory.
Please note that you need to confirm your temporary booking with us, as we only have limited space available. Then, to secure your booking, we require a non-refundable deposit of 50% of the Course fee. The outstanding fees have to be paid before the course starts.
Also note that to qualify for your Steyns Culinary School Certificate at the end of this Course, you have to attend at LEAST 80% of the classes.
We have already started with applications and you are welcome to register.
To apply, please return the completed application form (attached) to us. We only take a limited number of students per Course and our classes fill up quickly.
Should you need more information, please feel free to contact me.