Canning Demonstration - Pickled Asparagus

Learn how to safely can pickles while exploring a creative way to preserve garden asparagus. Participants will have an opportunity to taste the final product, take home recipes, a canning utensil, and enter to win additional canning tools or a canning book. Demonstration size is limited to 25 participants. The cost is $15 per person, which covers demonstration ingredients, supplies and participant materials.

Registration link: https://tinyurl.com/2nd4apwj

You may also like the following events from The University of Arizona Yavapai County Cooperative Extension:

• This April, 30th April, 05:30 pm, Canning Demonstration - Blueberry Spiced Jam in Prescott