From Lark to The Macallan & more with our Head of Whisky Creation

The Macallan, Highland Park, The Glendronach and more – we’re cracking some incredible archive bottlings with The Whisky Club's Head of Whisky Creation Craig Johnstone and Members this November in Sydney.

When it comes to collecting whiskies and stories, Craig’s up there with the world’s best-travelled.

His previous roles include Cask Mastery Lead and whiskymaker for The Macallan; Master Blender for The Famous Grouse; and Whisky Blender, Wood Manager and Distiller at Lark Distilling.

As the Club’s Head of Whisky Creation, he now spends his time visiting distilleries around the world, picking barrels and blending masterpieces on behalf of Members.

While he’s in Australia on official duties we’re taking an evening off to share some of those creations with Members at the illustrious Roosevelt in Potts Point, a long-standing TWC Clubhouse.

We’ll be digging into the archive as well as previewing the future. Let’s toast to being part of probably the greatest whisky club in the world.

Remember, Members get 20% off tickets, so head to thewhiskyclub.com.au and get your code if you're a Member, or join the world's best whisky community if you're not.

WHAT WE'LL BE OPENING:

In alphabetical, not tasting order...

The Glendronach 2013 Oloroso 50.1%
Glenrothes 16YO Single Cask Sherry Puncheon #6093 58.8%
Highland Park Cask Strength Release No 2 63.9%
Lark TBC – there a few to choose from!
The Macallan A Night On Earth 2023 43%
Unreleased Secret TWC Preview ABV revealed on the night

THE VENUE

The Roosevelt, Potts Point. The classy and cosy whisky and cocktail bar that's been a staple of Sydney and the Cross' nightlife since 1943. Located at 32 Orwell St.

TIMINGS

Welcome drink from 6pm for a 6.30pm start. Event concludes at 8pm, when we'll retire into the main bar.

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