# Event Details

- **Event Name**: Meat Cutting Class: All About the Tenderloin
- **Event Start and End Date**: Sat, 31 Jan, 2026 at 04:00 pm – Sat, 31 Jan, 2026 at 05:30 pm
- **Event Description**: Discover the king of steaks in this 90-minute, adults-only, hands-on class.About this EventWho This Class Is ForAdults only (18+)Home cooks who want to move beyond pre-packaged steaksAnyone curious about butchery and meat sciencePeople who enjoy interactive, hands-on learningNo professional experience is necessary. If you can safely use a knife and follow instruction, you’re good to go.Class Size & Setting 16 spots available  Small enough for individual guidance Taught by Drew Throckmorton  at Kitchen Collective  Expect a relaxed, focused, and collaborative environment
- **Event URL**: https://allevents.in/portsmouth/meat-cutting-class-all-about-the-tenderloin/100001979741437934
- **Event Categories**: workshops
- **Interested Audience**: 
  - total_interested_count: 0

## Ticket Details

- **Ticket URL**: https://consumer.pxf.io/c/1339408/3151484/39691?partnerpropertyid=1191892&MediaPartnerPropertyId=1191892&svlink=14105511&level=1&u=https%3A%2F%2Fwww.eventbrite.com%2Fe%2Fmeat-cutting-class-all-about-the-tenderloin-tickets-1979741437934
- **Ticket Price Range**: min: 71.21, max: 71.21, currency: USD

## Event venue details

- **city**: Portsmouth
- **state**: OH
- **country**: United States
- **location**: 429 2nd St
- **lat**: 38.7319096
- **long**: -83.0038908
- **full address**: 429 2nd St, 429 2nd Street, Portsmouth, United States

## Event Organizer details

- **affiliate_id**: 10
- **organizer**: Kitchen Collective (https://allevents.in/org/kitchen-collective/24336497)

## Event gallery

- **Alt text**: banner
  - **Image URL**: https://cdn-az.allevents.in/events2/banners/91b7b7b62b40e59ad767d087427667cdc9004d28b2e4ef35523427a64a6d8511-rimg-w940-h788-dc2f2d2d-gmir.jpg?v=1767711684
- **Alt text**: thumbnail
  - **Image URL**: https://cdn-az.allevents.in/events2/banners/fae42fe2e656aa6ea48705ed93d7f212d97e09a5250b5442be96da03c5bdbbe3-rimg-w400-h400-dc2f2e2e-gmir.jpg?v=1767711684

## FAQs

- **Q**: When is the event happening?
  - **A:** Sat, 31 Jan, 2026 at 04:00 pm
- **Q**: Where is the event happening?
  - **A:** 429 2nd St, 429 2nd Street, Portsmouth, United States
- **Q**: What is the ticket price?
  - **A:** starting from 71.21 up to 71.21 USD
- **Q**: Who is organizing the event?
  - **A:** Kitchen Collective
- **Q**: What type of event is this?
  - **A:** workshops
- **Q**: Where can I find ticket details about Meat Cutting Class: All About the Tenderloin ?
  - **A:** You can find ticket details about this event on AllEvents.

## Structured Data (JSON-LD)

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