# Event Details - **Event Name**: O Tacho: A Alma do Sul da Índia/ The Soul of South India (traditional food) - **Event Start and End Date**: Sun, 03 May, 2026 at 01:00 pm – Sun, 03 May, 2026 at 03:30 pm (+01:00) - **Event Description**: Autêntica comida de conforto do Sul da Índia, pelo Chef Ani | EN: Authentic South Indian comfort food by Chef AniAbout this EventBem-vindos à mesa d'O Tacho!Acreditamos que a melhor comida é aquela que conta histórias de vida e cria ligações genuínas. Neste evento especial de almoço na Casa da Horta, convidamos-te a abrandar e a descobrir a verdadeira essência da culinária indiana.O Nosso Cozinheiro: Ani Gautam Nascido na Índia e criado em Hong Kong, o Ani aprendeu a cozinhar desde pequeno ao lado do seu avô, absorvendo as técnicas e a dedicação que sustentavam a família. Mais tarde, passou por cozinhas profissionais e apaixonou-se pela gastronomia molecular, mas percebeu que a sua verdadeira paixão mora nas raízes: na imensa diversidade da comida de conforto da sua terra.O Menu (100% Plant-Based): Os pratos servidos hoje são os favoritos do Ani, confecionados com as técnicas tradicionais do seu avô:Entrada: Vada — Bolinhos tradicionais do Sul da Índia feitos com grão e lentilhas brancas. Incrivelmente crocantes por fora, macios e muito aromáticos por dentro.Prato Principal: Um estufado rico e denso de lentilhas com tamarindo e legumes, servido com arroz solto e popadoms estaladiços. Uma viagem de conforto absoluto e explosão de sabores tradicionais.Preço do Menu: 18 Tachos (18€) - pagos à entrada em numerário ou MB WAY🍹 Bebidas: As bebidas não estão incluídas no valor do menu e podem ser pedidas à parte diretamente ao balcão da Casa da HortaAtenção: Para garantirmos um ambiente íntimo e familiar, os lugares são estritamente limitados a 35 pessoas. Reserva a tua viagem de sabores, porque os lugares vão voar ;)____________________________________________________________________________________Welcome to O Tacho's table! We believe the best food tells real-life stories and creates genuine connections. For this special lunch pop-up at Casa da Horta, we invite you to slow down and discover the true essence of Indian cuisine.Our Cook: Ani Gautam Born in India and raised in Hong Kong, Ani learned to cook by his grandfather's side, absorbing the techniques and passion that fed their family. Later in life, he worked in professional kitchens and explored molecular gastronomy, but soon realized his true calling lies in his roots: the immense diversity of his homeland's comfort food.The Menu (100% Plant-Based): The dishes served today are Ani's personal favorites, prepared using his grandfather's traditional techniques:Starter: Vada — Traditional South Indian fritters made from chickpeas and white lentils. Perfectly crispy on the outside, wonderfully soft and aromatic on the inside.Main Course: A rich, hearty lentil and vegetable stew with a hint of tamarind, served with fluffy rice and crispy popadoms. The ultimate comfort meal packed with traditional flavors.Menu Price: 18 Tachos (€18) - paid at the door in cash or via MB WAY🍹 Drinks: Drinks are not included in the menu price and can be ordered separately directly at the Casa da Horta bar counter⏳ Please note: To keep the experience intimate and cozy, spots are limited to 35 people. Grab yours before they fly away! ;) https://cdn-az.allevents.in/events7/banners/67dedb50-4302-11f1-8b44-9fb43287db39-rimg-w876-h740-dc1b1105-gmir.jpg https://cdn-az.allevents.in/events5/banners/6814df70-4302-11f1-b649-77d382fb3d5c-rimg-w537-h740-dc1a191a-gmir.jpg https://cdn-az.allevents.in/events5/banners/68520f80-4302-11f1-9cf3-0f2aa7c59aa8-rimg-w781-h740-dcc18a4a-gmir.jpg - **Event URL**: https://allevents.in/porto/o-tacho-a-alma-do-sul-da-Índia-the-soul-of-south-india-traditional-food/100001988215490052 - **Event Categories**: food-drinks, pop-ups - **Interested Audience**: - total_interested_count: 0 ## Ticket Details - **Ticket Price Range**: min: 0, max: 0, currency: EUR ## Event venue details - **city**: Porto - **state**: PO - **country**: Portugal - **location**: Casa da Horta - Associação Cultural - **lat**: 41.141022 - **long**: -8.616647799999999 - **full address**: Casa da Horta - Associação Cultural, 12 Rua de São Francisco, Porto, Portugal ## Event gallery - **Alt text**: O Tacho: A Alma do Sul da Índia/ The Soul of South India (traditional food) - **Image URL**: https://cdn-az.allevents.in/events10/banners/51c7a4bc90042b7aba339b569566346bb6d704dbd8bab2c658c0254975c1e92c-rimg-w1200-h595-dc473314-gmir.jpg?v=1777387328 ## FAQs - **Q**: When and where is O Tacho: A Alma do Sul da Índia/ The Soul of South India (traditional food) being held? - **A:** O Tacho: A Alma do Sul da Índia/ The Soul of South India (traditional food) takes place on Sun, 03 May, 2026 at 01:00 pm to Sun, 03 May, 2026 at 03:30 pm at Casa da Horta - Associação Cultural, 12 Rua de São Francisco, Porto, Portugal. - **Q**: Who is organizing O Tacho: A Alma do Sul da Índia/ The Soul of South India (traditional food)? - **A:** O Tacho: A Alma do Sul da Índia/ The Soul of South India (traditional food) is organized by O Tacho. - **Q**: Who is this event for? Is it right for me? - **A:** O Tacho: A Alma do Sul da Índia/ The Soul of South India (traditional food) is ideal for foodies, craft beverage enthusiasts, and festival fans looking for the best local flavors and experiences. Whether you're a first-time attendee or a longtime enthusiast in Porto, this event is thoughtfully curated to deliver a standout experience worth every moment. If O Tacho: A Alma do Sul da Índia/ The Soul of South India (traditional food) sounds like your kind of event, don't wait - spots fill up fast. ## Structured Data (JSON-LD) ```json [ { "@context": "https://schema.org", "@type": "Event", "name": "O Tacho: A Alma do Sul da Índia/ The Soul of South India (traditional food)", "image": "https://cdn-az.allevents.in/events10/banners/51c7a4bc90042b7aba339b569566346bb6d704dbd8bab2c658c0254975c1e92c-rimg-w1200-h595-dc473314-gmir.jpg?v=1777387328", "startDate": "2026-05-03T13:00:00+01:00", "endDate": "2026-05-03T15:30:00+01:00", "url": "https://allevents.in/porto/o-tacho-a-alma-do-sul-da-Índia-the-soul-of-south-india-traditional-food/100001988215490052", "eventStatus": "https://schema.org/EventScheduled", "location": { "@type": "Place", "name": "Casa da Horta - Associação Cultural", "address": { "@type": "PostalAddress", "streetAddress": "12 Rua de São Francisco", "postalCode": "4050-253", "addressLocality": "Porto", "addressRegion": "PO", "addressCountry": "PT" }, "geo": { "@type": "GeoCoordinates", "latitude": "41.141022", "longitude": "-8.616647799999999" } }, "eventAttendanceMode": "https://schema.org/OfflineEventAttendanceMode", "description": "Autêntica comida de conforto do Sul da Índia, pelo Chef Ani | EN: Authentic South Indian comfort food by Chef Ani", "offers": [ { "@type": "AggregateOffer", "availability": "https://schema.org/InStock", "priceCurrency": "EUR", "availabilityStarts": "2026-04-28", "availabilityEnds": "2026-05-03T15:30:00+01:00", "validFrom": "2026-04-28", "lowPrice": "0.00", "highPrice": "0.00", "price": "0.00", "url": "https://allevents.in/porto/o-tacho-a-alma-do-sul-da-Índia-the-soul-of-south-india-traditional-food/100001988215490052" }, { "@type": "Offer", "availability": "https://schema.org/InStock", "priceCurrency": "EUR", "availabilityStarts": "2026-04-28", "availabilityEnds": "", "validFrom": "2026-04-28", "url": "https://allevents.in/porto/o-tacho-a-alma-do-sul-da-Índia-the-soul-of-south-india-traditional-food/100001988215490052", "price": 0, "name": "Tipo de bilhete" } ], "organizer": [ { "@type": "Organization", "name": "O Tacho", "url": "https://allevents.in/org/o-tacho/27733216", "description": "Welcome to the table! This project is dedicated to promoting the absolute best that traditional gastronomy—both Portuguese and from around the globe—has to offer.Through ourexclusive Pop-Ups scattered across Porto and Gaia(we’ll reveal the secret coordinates for each event ), you will have the chance to tasteauthentic, homemade dishes crafted by native cooks from different regions.This is more than just a meal; it's an opportunity to discover new spaces, celebrate people's creativity and passion for food, and share real-life stories around the table.Join the group and get ready to secure your spot!" } ] } ] ```