

# Event Details

- **Event Name**: Fire & Fermentation: Baja × West Coast  - Chef Luis - Cooking Class
- **Event Start and End Date**: Fri, 24 Apr, 2026 at 06:30 pm – Fri, 24 Apr, 2026 at 09:30 pm (-07:00)
- **Event Description**: Enjoy as Chef Luis on a vibrant journey along Pacific coast, full of bright, flavors with a smoky touch.About this EventPlease read our  before registering! This FAQ will answer questions about , how to book, cancellation policies and more.DEMONSTRATION EVENT.Your Chef: Luis LopezPerfect for seafood lovers and those who crave a sunny escape from the cold!On the menu tonight:Charred Cabbage &amp; Apple Slaw with Fermented Jalapeño DressingLacto-fermented jalapeñoLocal apple &amp; cabbageHoney–lime balanceDemo focus: quick intro to fermentation (no long wait time)Sablefish Pozole Verde (Pacific Style)BC sablefish instead of porkTomatillo–pumpkin seed brothMexican oregano, radish, cabbageGrilled Baja-Style Fish Tacos (Demo Grill)BC rockfish or lingcodRice-flour light batter (GF-friendly)Charred pineapple–habanero salsaGrilled Pineapple with Cajeta, Lime &amp; Chili CrunchLive-fire caramelizationChili crunch drizzle$129 + GST per person (please purchase one ticket per attendees)Enjoy 10% off the entire store on the day of the event!Want to save the Eventbrite fee? You can register in person and over the phone directly with the store (604) 939-6200. Payment is required when you register - visa, MasterCard, gift certificates are accepted over the phone, cash and debit in person.We have a 72 hours cancelation policy. If you need to cancel but have not given 72 hours notice, no refund, transfer to another class or credit will be issued, but you can send somebody in your place.In the event that not enough participants are registered, we would have to cancel the class. We will notify registered participants at least 48 hrs prior and issue a full refund.Please inquire prior to booking if there are any food concern. Menu modifications can not be provided during the event.
- **Event URL**: https://allevents.in/port-moody/fire-and-fermentation-baja-×-west-coast-chef-luis-cooking-class/100001981384476306
- **Event Categories**: cooking, workshops, food-drinks, art, dance, entertainment
- **Interested Audience**: 
  - total_interested_count: 0

## Ticket Details

- **Ticket Price Range**: min: 145.66, max: 145.66, currency: CAD

## Event venue details

- **city**: Port Moody
- **state**: BC
- **country**: Canada
- **location**: Eden West Gourmet
- **lat**: 49.276846
- **long**: -122.85646229999998
- **full address**: Eden West Gourmet, 96 Kyle Street, Port Moody, Canada

## Event gallery

- **Alt text**: Fire &amp; Fermentation: Baja × West Coast  - Chef Luis - Cooking Class
  - **Image URL**: https://cdn-az.allevents.in/events4/banners/cdfd453a50388f84a4228c0108abd0eb81cff7f38b2007fe09ee61d8d391a469-rimg-w1200-h800-dcf3f5ef-gmir.jpg?v=1771691583

## FAQs

- **Q**: When and where is Fire & Fermentation: Baja × West Coast  - Chef Luis - Cooking Class being held?
  - **A:** Fire &amp; Fermentation: Baja × West Coast  - Chef Luis - Cooking Class takes place on Fri, 24 Apr, 2026 at 06:30 pm to Fri, 24 Apr, 2026 at 09:30 pm at Eden West Gourmet, 96 Kyle Street, Port Moody, Canada.
- **Q**: How much do tickets cost for Fire & Fermentation: Baja × West Coast  - Chef Luis - Cooking Class?
  - **A:** Tickets for Fire &amp; Fermentation: Baja × West Coast  - Chef Luis - Cooking Class are priced at CAD 146 per person. Here's a full breakdown of available ticket types:Ticket TypePriceAvailabilityFire &amp; Fermentation: Baja × West CoastCAD 146 + CAD 10 fee + CAD 7 taxAvailable
- **Q**: Who is organizing Fire & Fermentation: Baja × West Coast  - Chef Luis - Cooking Class?
  - **A:** Fire &amp; Fermentation: Baja × West Coast  - Chef Luis - Cooking Class is organized by Eden West Gourmet.
- **Q**: What has been the experience of attendees at Eden West Gourmet's events?
  - **A:** Attendees have given Eden West Gourmet a rating of 5/5 based on reviews from early attendees on AllEvents. Eden West Gourmet has a verified profile on AllEvents where you can read reviews and explore their upcoming events.
- **Q**: Who is this event for? Is it right for me?
  - **A:** Fire &amp; Fermentation: Baja × West Coast  - Chef Luis - Cooking Class is ideal for foodies, craft beverage enthusiasts, and festival fans looking for the best local flavors and experiences. Whether you're a first-time attendee or a longtime enthusiast in Port Moody, this event is thoughtfully curated to deliver a standout experience worth every moment. If Fire &amp; Fermentation: Baja × West Coast  - Chef Luis - Cooking Class sounds like your kind of event, don't wait - spots fill up fast.

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