

# Event Details

- **Event Name**: BC Fresh Seafood Ceviche – Chef Bruno- Cooking Class
- **Event Start and End Date**: Wed, 22 Jul, 2026 at 06:30 pm – Wed, 22 Jul, 2026 at 09:30 pm
- **Event Description**: Join Chef Bruno Feldeisen, award-nominated Chef and judge on the Great Canadian Baking Show for a trio of ceviche dishes!About this EventPlease read our  before registering! This FAQ will answer questions about , how to book, cancellation policies and more.DEMONSTRATION EVENT.Your Chef: Bruno FeldeisenDuring this demnostration class,we will talk about how to cook perfect paella Valenciana with shellfish and marinated chicken.On the menu tonight:Halibut with Lime, Basil & Avocado CreamThis dish features a mild, flaky white fish paired with a rich yet refreshing sauce. The velvety avocado cream provides a decadent base that is perfectly balanced by the bright, zesty punch of fresh lime and aromatic basil. It is a clean, vibrant combination that highlights the clean flavors of high-quality halibut.Sockeye Salmon with Pickled Radishes & Lemon Potato CreamRich, robust sockeye salmon takes center stage here, beautifully complemented by a silky, comforting potato cream infused with bright lemon notes. Tangy pickled radishes sit on top, adding a sharp, crunchy contrast that cuts through the natural oils of the fish. It is a thoughtful play on temperature, texture, and acidity.Prawns with Mango & Crispy SeedsSweet, snappy prawns are elevated by a tropical burst of juicy mango, creating a classic sweet-and-savory pairing. A scattering of toasted, crispy seeds finishes the dish, adding an earthy depth and a satisfying crunch to every bite. It is a light, playful plate bursting with summery, vibrant contrasts.$119 + GST per personEnjoy 10% off the entire store on the day of the event!Want to save the Eventbrite fee? You can register in person and over the phone directly with the store (604) 939-6200. Payment is required when you register - visa, MasterCard, gift certificates are accepted over the phone, cash and debit in person.We have a 72 hours cancelation policy. If you need to cancel but have not given 72 hours notice, no refund, transfer to another class or credit will be issued, but you can send somebody in your place.In the event that not enough participants are registered, we would have to cancel the class. We will notify registered participants at least 48 hrs prior and issue a full refund.Please inquire prior to booking if there are any food concern. Menu modifications can not be provided during the event.
- **Event URL**: https://allevents.in/port-moody/bc-fresh-seafood-ceviche-chef-bruno-cooking-class/100001991408364024
- **Event Categories**: food-drinks, cooking, workshops, art
- **Slot details of has slots**: 
- **Interested Audience**: 
  - total_interested_count: 0
- **Event Highlights**: 
  - Age Limit: 19+
  - door_time: 2026-07-23T01:15:00Z
  - Duration: 3 hours
  - Location: Eden West Gourmet
  - Languages: English

## Ticket Details

- **Ticket Price Range**: min: 134.47, max: 134.47, currency: CAD

## Event venue details

- **city**: Port Moody
- **state**: BC
- **country**: Canada
- **location**: Eden West Gourmet
- **lat**: 49.276846
- **long**: -122.85646229999998
- **full address**: Eden West Gourmet, 96 Kyle Street, Port Moody, Canada

## Event gallery

- **Alt text**: BC Fresh Seafood Ceviche – Chef Bruno- Cooking Class
  - **Image URL**: https://cdn-az.allevents.in/events2/banners/461683201dc80fe80293ca9aba79cdba255686b873fdf5a82bd0d7f92406f183-rimg-w1200-h655-dcd7d7d9-gmir.jpg?v=1781072551

## FAQs

- **Q**: When and where is BC Fresh Seafood Ceviche - Chef Bruno- Cooking Class being held?
  - **A:** BC Fresh Seafood Ceviche - Chef Bruno- Cooking Class takes place on Wed, 22 Jul, 2026 at 06:30 pm to Wed, 22 Jul, 2026 at 09:30 pm at Eden West Gourmet, 96 Kyle Street, Port Moody, Canada.
- **Q**: Is there an age restriction for BC Fresh Seafood Ceviche - Chef Bruno- Cooking Class?
  - **A:** BC Fresh Seafood Ceviche - Chef Bruno- Cooking Class is strictly for guests aged 19 and above. Valid government-issued photo ID is required for entry. Guests under 19 will not be admitted. The event will be presented in English.
- **Q**: Who is organizing BC Fresh Seafood Ceviche - Chef Bruno- Cooking Class?
  - **A:** BC Fresh Seafood Ceviche - Chef Bruno- Cooking Class is organized by Eden West Gourmet.
- **Q**: Who is this event for? Is it right for me?
  - **A:** BC Fresh Seafood Ceviche - Chef Bruno- Cooking Class is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Port Moody, this event is thoughtfully curated to deliver a standout experience worth every moment. If BC Fresh Seafood Ceviche - Chef Bruno- Cooking Class sounds like your kind of event, don't wait - spots fill up fast.

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