Calling all food lovers! Have you ever heard of a Cookbook Club?!
Each month through the winter, we'll choose a different theme. You make a dish, bring it to Fenders, and enjoy a potluck style dinner with your fellow food fans.
October's Theme: A Road Trip Across the American Table
(Not Your Midwest Cooking!)
Join us for our first-ever Cookbook Club at Fender’s!
Here’s how it works:
1. Pick a recipe from any non-Midwest American region (Southern, New England, Mountain/Western, Coastal, etc.)
2. Make your dish at home and bring it along.
3. Share a meal to taste everyone’s creations, enjoy great conversation, and sip on some tasty Fenders drinks!
4. Don't forget to bring your recipe/cookbook for others to see!
Date: Sunday, October 5th
Time: 5:30 - 8PM
Location: Fender’s Brewing
October's Theme: American food outside of your typical Midwest comfort zone. Think Southern shrimp & grits, New England clam chowder, Rocky Mountain stews, coastal crab cakes, and more!
Sign-Up:
https://www.signupgenius.com/go/10C054DA5AC2EA1FDC70-57991926-cookbook
Please add the dish you’ll bring.
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Also check out other
Food & Drink events in Polk City,
Trips & Adventurous Activities in Polk City.
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