# Event Details

- **Event Name**: A Day at the Table 
- **Event Start and End Date**: Fri, 15 May, 2026 at 09:00 am – Fri, 15 May, 2026 at 04:00 pm (-05:00)
- **Event Description**: I created something I wish I had when I didn’t know how to slow down.

A Day at the Table is a small, intentional gathering here on my farm—centered around food, conversation, and taking your time.

The purpose of the day is simple:
to step out of your regular life for a bit and spend a day in a different rhythm.

Here’s what the day will look like:

– Morning arrival with coffee in the kitchen
– Cooking together using seasonal, local ingredients
– A long, unhurried lunch around the table
– Time outside on the farm (walking, sitting, fresh air)
– Space to slow down and let the day unfold

The menu will be spring-focused, built around what’s available here in Wisconsin and on the farm.

This is not a workshop.
There’s nothing you need to be good at or prepared for.

It’s simply a day to show up, eat well, and take your time.

👩‍🌾 Hosted by Inga — former host of Around the Farm Table
📍 Osseo, Wisconsin
🗓 Friday, May 15
👥 Limited to a small group

$325 per person

👉 Reserve your seat here: https://ingaorth.com/retreats-a-day-at-the-table
- **Event URL**: https://allevents.in/pigeon-falls/a-day-at-the-table/200029922313058
- **Event Categories**: Workshops
- **Interested Audience**: 
  - total_interested_count: 0

## Ticket Details


## Event venue details

- **city**: Pigeon Falls
- **state**: WI
- **country**: United States
- **location**: St. Isidore's Dairy Farmstead Cheese
- **lat**: 44.500879185149
- **long**: -91.23998260498
- **full address**: St. Isidore's Dairy Farmstead Cheese, N45354 County Road E,Pigeon Falls, Wisconsin, United States

## Event gallery

- **Alt text**: A Day at the Table
  - **Image URL**: https://cdn-az.allevents.in/events6/banners/8962d9c6816f9f68a54ce9782ab3aae00310e1fb9e3e6d4d1940f9a7b541a3d1-rimg-w1200-h1289-dc47332f-gmir?v=1775836438

## FAQs

- **Q**: When and where is A Day at the Table  being held?
  - **A:** A Day at the Table  takes place on Fri, 15 May, 2026 at 09:00 am to Fri, 15 May, 2026 at 04:00 pm at St. Isidore's Dairy Farmstead Cheese, N45354 County Road E,Pigeon Falls, Wisconsin, United States.
- **Q**: Who is organizing A Day at the Table ?
  - **A:** A Day at the Table  is organized by Inga Orth.
- **Q**: Who is this event for? Is it right for me?
  - **A:** A Day at the Table  is ideal for foodies, craft beverage enthusiasts, and festival fans looking for the best local flavors and experiences. Whether you're a first-time attendee or a longtime enthusiast in Pigeon Falls, this event is thoughtfully curated to deliver a standout experience worth every moment. If A Day at the Table  sounds like your kind of event, don't wait - spots fill up fast.

## Structured Data (JSON-LD)

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