# Event Details - **Event Name**: WellSpent Saturday Luxe: Huon Salmon Fabrication Masterclass with Chef Sam - **Event Start and End Date**: Sat, 03 Oct, 2026 at 03:00 pm – Sat, 03 Oct, 2026 at 04:00 pm (+08:00) - **Event Description**: Salmon Fabrication Masterclass with Chef Sam Choon Mun of At-Sunrice GlobalChef Academy, sponsored by HuonAbout this EventLearn the art of salmon fabrication with Chef Sam Choon Mun, a culinary educator and industry veteran with over four decades of international experience across Europe and Asia. Trained in classical French cuisine and a graduate of Les Roches, Switzerland, Chef Sam brings extensive professional and teaching experience to this hands-on masterclass.In partnership with Huon, discover professional techniques for breaking down a whole salmon, from filleting and portioning to maximising yield and minimising waste, while gaining valuable insights into working with premium salmon.Limited slots, book your tickets now.___________________________________Venue Host: At-Sunrice GlobalChef AcademyTime: 3pm - 4pmPrice: $28 per person___________________________________ https://cdn-az.allevents.in/events7/banners/ac4af080-bc1a-11f1-9913-21574437e213-rimg-w941-h740-dc080808-gmir.jpg ABOUT THE CHEF INSTRUCTORChef Sam Choon MunFaculty ManagerChef Sam Choon Mun is a highly respected culinary educator and industry veteran with over four decades of international experience across Europe and Asia. A graduate of Hotel & Tourism School Les Roches, Switzerland, he also trained in classical French cuisine in Paris.Throughout his career, Chef Sam has held senior kitchen positions in prestigious Michelin-starred and luxury establishments, including Alain Ducasse at Hotel Plaza Athénée and The Ritz-Carlton Millenia, as well as leading restaurants in France and the UK.Today, Chef Sam combines his extensive industry experience with a passion for culinary education and mentorship. He teaches culinary arts as well as pastry and bakery craft across programmes ranging from Continuing Education to Diploma level. https://cdn-az.allevents.in/events5/banners/ac61d3e0-bc1a-11f1-9913-21574437e213-rimg-w941-h740-dc080808-gmir.jpg 🌟Visit our Produce Market and grab your WellSpent signature products!🎁Special discounts are available at the event.___________________________________PROGRAM OF THE DAYRegistration & Academy Tour12pm - 12.30pmTogether We Can12.30pm - 12.45pmAussie Festival Lunch by Chef Drew Nocente $58 per pax12.45pm - 2.30pmOPM Den12pm - 4.30pmProduce Market12pm - 4.30pmAustralian Beef & Lamb Butchery Masterclass (By Butcher Box) $282:30pm - 3.30pmThe Meat Club - Nutrition Masterclass $283pm - 4pmHuon Salmon Fabrication Masterclass with Chef Sam Choon Mun $283pm - 4pmLiving Koko Cacao Masterclass $283pm - 4pmTequila Tasting Workshop $383pm - 4pm___________________________________*Ticket sales end on 2 October 2026, FRIDAY at 5:30pm.***Subject to changes. - **Event URL**: https://allevents.in/paya-lebar/wellspent-saturday-luxe-huon-salmon-fabrication-masterclass-with-chef-sam/100002000536950873 - **Event Categories**: fitness, food-drinks, Art, Festivals, Workshops - **Interested Audience**: - total_interested_count: 0 - **Event Highlights**: - Duration: 1 hour - Location: At-Sunrice Globalchef Academy - Languages: English ## Ticket Details - **Ticket Price Range**: min: 28, max: 28, currency: SGD ## Event venue details - **city**: Paya Lebar - **state**: SG - **country**: Singapore - **location**: At-Sunrice Globalchef Academy - **lat**: 1.3349915 - **long**: 103.8894782 - **full address**: At-Sunrice Globalchef Academy, 28 Tai Seng Street, Paya Lebar, Singapore ## Event gallery - **Alt text**: WellSpent Saturday Luxe: Huon Salmon Fabrication Masterclass with Chef Sam - **Image URL**: https://dyn-image.allevents.in/generate-image?v=4&title=WellSpent+Saturday+Luxe%3A+Huon+Salmon+Fabrication+Masterclass+with+Chef+Sam&date=Sat%2C+03+Oct%2C+2026+at+03%3A00+pm&bg=4 ## FAQs - **Q**: When and where is WellSpent Saturday Luxe: Huon Salmon Fabrication Masterclass with Chef Sam being held? - **A:** WellSpent Saturday Luxe: Huon Salmon Fabrication Masterclass with Chef Sam takes place on Sat, 03 Oct, 2026 at 03:00 pm to Sat, 03 Oct, 2026 at 04:00 pm at At-Sunrice Globalchef Academy, 28 Tai Seng Street, Paya Lebar, Singapore. - **Q**: Who is organizing WellSpent Saturday Luxe: Huon Salmon Fabrication Masterclass with Chef Sam? - **A:** WellSpent Saturday Luxe: Huon Salmon Fabrication Masterclass with Chef Sam is organized by At-Sunrice GlobalChef Academy. - **Q**: Who is this event for? Is it right for me? - **A:** WellSpent Saturday Luxe: Huon Salmon Fabrication Masterclass with Chef Sam is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Paya Lebar, this event is thoughtfully curated to deliver a standout experience worth every moment. If WellSpent Saturday Luxe: Huon Salmon Fabrication Masterclass with Chef Sam sounds like your kind of event, don't wait - spots fill up fast. ## Structured Data (JSON-LD) ```json [ { "@context": "https://schema.org", "@type": "Event", "name": "WellSpent Saturday Luxe: Huon Salmon Fabrication Masterclass with Chef Sam", "image": "https://dyn-image.allevents.in/generate-image?v=4&title=WellSpent+Saturday+Luxe%3A+Huon+Salmon+Fabrication+Masterclass+with+Chef+Sam&date=Sat%2C+03+Oct%2C+2026+at+03%3A00+pm&bg=4", "startDate": "2026-10-03T15:00:00+08:00", "endDate": "2026-10-03T16:00:00+08:00", "url": "https://allevents.in/paya-lebar/wellspent-saturday-luxe-huon-salmon-fabrication-masterclass-with-chef-sam/100002000536950873", "eventStatus": "https://schema.org/EventScheduled", "location": { "@type": "Place", "name": "At-Sunrice Globalchef Academy", "address": { "@type": "PostalAddress", "streetAddress": "28 Tai Seng Street", "postalCode": "534106", "addressLocality": "Paya Lebar", "addressRegion": "SG", "addressCountry": "SG" }, "geo": { "@type": "GeoCoordinates", "latitude": "1.3349915", "longitude": "103.8894782" } }, "eventAttendanceMode": "https://schema.org/OfflineEventAttendanceMode", "description": "Salmon Fabrication Masterclass with Chef Sam Choon Mun of At-Sunrice GlobalChef Academy, sponsored by Huon", "offers": [ { "@type": "AggregateOffer", "availability": "https://schema.org/InStock", "priceCurrency": "SGD", "availabilityStarts": "2026-09-14", "availabilityEnds": "2026-10-03T16:00:00+08:00", "validFrom": "2026-09-14", "lowPrice": "28.00", "highPrice": "28.00", "price": "28.00", "url": "https://allevents.in/paya-lebar/wellspent-saturday-luxe-huon-salmon-fabrication-masterclass-with-chef-sam/100002000536950873" }, { "@type": "Offer", "availability": "https://schema.org/InStock", "priceCurrency": "SGD", "availabilityStarts": "2026-09-14", "availabilityEnds": "", "validFrom": "2026-09-14", "url": "https://allevents.in/paya-lebar/wellspent-saturday-luxe-huon-salmon-fabrication-masterclass-with-chef-sam/100002000536950873", "price": "28.00", "name": "General Admission for 1" } ], "organizer": [ { "@type": "Organization", "name": "At-Sunrice GlobalChef Academy", "url": "https://allevents.in/org/at-sunrice-globalchef-academy/18598634", "description": "At-Sunrice GlobalChef Academy is an EduTrust-certified institution that cultivates global chefs and F&B professionals in an environment of culinary authenticity. The Academy imparts skills and knowledge in East and West, Old World and New World cuisines, herbs and spices, innovation and technology. A synchronised study-apprenticeship rotation enable the students to expand their horizons beyond the classrooms, maximising their employability and preparedness for careers as global chefs and F&B professionals upon graduation.\r\n \r\nSince 2007, At-Sunrice has been recognised by the SkillsFuture Singapore (SSG) as a CET Institute for Culinary and F&B Management. It has also signed degree articulation agreements with renowned educational institutions including Johnson & Wales University (USA), the University of West London (UK), Technological and Higher Education Institute of Hong Kong. Students can choose from a range of degree and nationally-recognised diploma, certificate, modular, assessment-only-pathway (AOP) and continuing education modular programmes suitable for their level of experience and commitment. Students who are Singaporeans or Permanent Residents signing up for WSQ programmes receive up to 95% tuition subsidy. \r\n \r\nWith an international cadre of experienced faculty and staff, state-of-the-art facilities and strong industry partnerships, At-Sunrice celebrates the true craft of F&B industry and advances the culinary arts and F&B profession with integrity and meaning." } ] } ] ```