| Date | Event | Venue |
|---|---|---|
| 28 Feb 2026 | The Art of Making Ceviche & Aguachile | Institute of Culinary Education - Los Angeles, Pasadena |
| 07 Mar 2026 | Spring Ice Cream Classes | Carmela Ice Cream, Pasadena |
| 28 Feb 2026 | Doggy Treat Cooking Class | Institute of Culinary Education, Pasadena |
| 15 Mar 2026 | Spring Cheese Board Workshop | Neighbors & Friends, Pasadena |
| 10 May 2026 | Mothers Day Cheese Board Workshop | Neighbors & Friends, Pasadena |
| 16 Feb 2026 | Sourdough Class at OHLALA | OH LA LA — Restaurant & Bakery, Pasadena |
| 19 Mar 2026 | FARMERS MARKET AND TEACHING KITCHEN | Kaiser Permanente Bernard J. Tyson School of Medicine, Pasadena |
| 14 Mar 2026 | Institute of Culinary Education Los Angeles Pastry and Baking Open House | 521 E Green St, Pasadena |
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