# Event Details

- **Event Name**: Preserve Your Harvest: From Grind to Grill - A Hands-On Sausage-Making Workshop!
- **Event Start and End Date**: Sat, 10 Oct, 2026 at 09:00 am – Sat, 10 Oct, 2026 at 01:00 pm (-07:00)
- **Event Description**: Craft your own flavorful pork sausage from scratch. This hands-on workshop will teach you how to grind, season, and case fresh pork while mastering food safety techniques for long-term storage. Take home your handcrafted sausage to enjoy! 

Class fee is $30 per person, or $50 for two people sharing take-home resources.

Register here- https://beav.es/cTW

Find the entire class series on LinkTree at https://linktr.ee/OsuExtFCH
- **Event URL**: https://allevents.in/oregon-city/preserve-your-harvest-from-grind-to-grill-a-hands-on-sausage-making-workshop/200029795185720
- **Event Categories**: workshops
- **Interested Audience**: 
  - total_interested_count: 35

## Ticket Details


## Event venue details

- **city**: Oregon City
- **state**: OR
- **country**: United States
- **location**: 200 Warner Milne Rd, Oregon City, OR, United States, Oregon 97045
- **lat**: 45.33609
- **long**: -122.60047
- **full address**: 200 Warner Milne Rd, Oregon City, OR, United States, Oregon 97045

## Event gallery

- **Alt text**: Preserve Your Harvest: From Grind to Grill - A Hands-On Sausage-Making Workshop!
  - **Image URL**: https://cdn-az.allevents.in/events3/banners/0d5566ac5285f7ee032c1a2554cd78ac717db666c9ca01f743f6a5c662697d71-rimg-w1200-h1800-dc080808-gmir?v=1787211394

## FAQs

- **Q**: When and where is Preserve Your Harvest: From Grind to Grill - A Hands-On Sausage-Making Workshop! being held?
  - **A:** Preserve Your Harvest: From Grind to Grill - A Hands-On Sausage-Making Workshop! takes place on Sat, 10 Oct, 2026 at 09:00 am to Sat, 10 Oct, 2026 at 01:00 pm at 200 Warner Milne Rd, Oregon City, OR, United States, Oregon 97045.
- **Q**: Who is organizing Preserve Your Harvest: From Grind to Grill - A Hands-On Sausage-Making Workshop!?
  - **A:** Preserve Your Harvest: From Grind to Grill - A Hands-On Sausage-Making Workshop! is organized by OSU Extension Clackamas Family & Community Health Program.
- **Q**: Who is this event for? Is it right for me?
  - **A:** Preserve Your Harvest: From Grind to Grill - A Hands-On Sausage-Making Workshop! is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Oregon City, this event is thoughtfully curated to deliver a standout experience worth every moment. If Preserve Your Harvest: From Grind to Grill - A Hands-On Sausage-Making Workshop! sounds like your kind of event, don't wait - spots fill up fast.

## Structured Data (JSON-LD)

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