Resplendent in reds, pinks, oranges, yellows, and even greens, the summer tomato is the star of the show – and of the home garden. Not always easy to grow, they are worth every effort. During this live online cooking demonstration, Danielle and Adrienne will bring examples of tomatoes from their own gardens and farmer’s markets, using them in two new recipes that highlight the many shapes, colors, and flavors of these delectable summer fruits.
Presenters: Danielle Cook, MS, Nutritionist, and Cooking Instructor, and Adrienne Cook, Gardening and Cooking Writer
DATE: Friday, July 30
TIME: 12 p.m. to 1 p.m.
FREE: Pre-registration required. Register at https://app.livestorm.co/u-s-botanic-garden/summer-tomatoes-live-cooking-demo?type=detailed