The Grand Pour

When elegance doesn’t ask for attention. Join us for an evening where refinement is felt, not flaunted. Where time honors the pour, and every detail is deliberate. Our Executive Chef, Chris Barton, presents a five-course menu crafted with precision and paired with a thoughtful collection from Treasury Wine Estates —each chosen for its origin, its story, and its ability to elevate the moment. This is not simply a dinner. It’s a curated experience of legacy, luxury, and taste. Limited seating. Reserved for the well-considered.

You may also like the following events from Skirvin, a Hilton Hotel (1 Park Ave, Oklahoma City):

• This April, 5th April, 11:00 am, Easter Brunch in Oklahoma City
• This May, 10th May, 11:00 am, Mother's Day Brunch in Oklahoma City

Also check out other Workshops in Oklahoma City, Food & Drink events in Oklahoma City.