Eastern influence meets the West in Odense, where Megha and Vikrant (indian family living in Odense) introduce us to the authentic flavors of Sindhi cuisine —a tradition with roots over 5,000 years old. Today Sindhi community is thriving in India n Pakistan.
The Sindhi community, known for its resilience, carried its rich culture and food across borders after partition. Today, Sindhi flavors thrive globally, telling stories of heritage and adaptability.
This December, we savor a two-course Sindhi meal:
Dal Pakwan – Crispy fried flatbread served with thick chickpea soup, topped with chutneys and onions.
Sindhi Curry with Rice – A tangy lentil-and-vegetable curry paired with steamed rice, stir-fried okra, and potatoes.
Please register soon as we have limited seats available.
Price: Adult - 100kr
Kids( 6 to 12 ) -- 50kr
Mobile Pay : 29825 (choose IIO cook n eat)
Please let us know of your allergies/needs in advance (nuts, gluten or vegan) we usually manage to accomodate all.
Also check out other Workshops in Odense, Food & Drink events in Odense, Kids events & activities in Odense.
