

# Event Details

- **Event Name**: Pasta & Pomodoro: Hand-Rolled Dough & Tomato Tips
- **Event Start and End Date**: Fri, 03 Apr, 2026 at 06:30 pm – Fri, 03 Apr, 2026 at 08:30 pm
- **Event Description**: ? Class Title:‍ ‍Pasta &amp; Pomodoro: Hand-Rolled Dough &amp; Tomato Tips

? Instructor:  Kandi Dodrill from Green Apple Alpacas, LLC

? Date/Time:  Friday, April 3rd  6:30 - 8:30 PM

? Location:  NBA&amp;I Center for Creativity, 1533 Bendigo Way North, North Bend, WA

? Price:  $75

? What You'll Learn: Is there anything better than fresh pasta and homegrown tomatoes? Join us for a special workshop where we combine the art of the noodle with the science of the sauce!

In this hands-on session, you will: 

Craft Fresh Pasta: Learn to mix, roll, and cut traditional egg pasta from scratch. 

Tomato Talk: Join our in-depth discussion on which tomato varieties (like San Marzanos and Romas) make the best sauces. 

Preservation Pro-Tips: We’ll cover the absolute best ways to preserve your harvest—from the classic water-bath canned sauce to the secrets of sun-drying and freezing.

Come for the pasta, stay for the preservation secrets, and leave with a belly full of inspiration!

? Skill Level/Age Range:   Beginner/ 12+

? Student Instructions:  none

?Materials Needed:  All materials are provided by the instructor.
- **Event URL**: https://allevents.in/north-bend/pasta-and-pomodoro-hand-rolled-dough-and-tomato-tips/200029851860406
- **Event Categories**: workshops, art, sports
- **Interested Audience**: 
  - total_interested_count: 8

## Ticket Details


## Event venue details

- **city**: North Bend
- **state**: WA
- **country**: United States
- **location**: 1533 Bendigo Blvd N, North Bend, WA, United States, Washington 98045
- **lat**: 47.50661
- **long**: -121.80036
- **full address**: 1533 Bendigo Blvd N, North Bend, WA, United States, Washington 98045

## Event gallery

- **Alt text**: Pasta &amp; Pomodoro: Hand-Rolled Dough &amp; Tomato Tips
  - **Image URL**: https://cdn-az.allevents.in/events1/banners/1063682e2806bef4a286aa85c0671539df796f6660cf727cf19dd896511ceaf9-rimg-w851-h315-dc010101-gmir?v=1774923023

## FAQs

- **Q**: When and where is Pasta & Pomodoro: Hand-Rolled Dough & Tomato Tips being held?
  - **A:** Pasta &amp; Pomodoro: Hand-Rolled Dough &amp; Tomato Tips takes place on Fri, 03 Apr, 2026 at 06:30 pm to Fri, 03 Apr, 2026 at 08:30 pm at 1533 Bendigo Blvd N, North Bend, WA, United States, Washington 98045.
- **Q**: Who is organizing Pasta & Pomodoro: Hand-Rolled Dough & Tomato Tips?
  - **A:** Pasta &amp; Pomodoro: Hand-Rolled Dough &amp; Tomato Tips is organized by North Bend Art and Industry.
- **Q**: Who is this event for? Is it right for me?
  - **A:** Pasta &amp; Pomodoro: Hand-Rolled Dough &amp; Tomato Tips is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in North Bend, this event is thoughtfully curated to deliver a standout experience worth every moment. If Pasta &amp; Pomodoro: Hand-Rolled Dough &amp; Tomato Tips sounds like your kind of event, don't wait - spots fill up fast.

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