# Event Details - **Event Name**: The Joy of Feasting - Rasa, Flavor & the Indonesian Table: a Rasa Lab - **Event Start and End Date**: Sun, 08 Feb, 2026 at 02:00 pm – Sun, 08 Feb, 2026 at 05:00 pm - **Event Description**: Taste Indonesian rasa with Miranti: explore spice palettes, aromatics, and flavor-building—learn to recognize authentic Indonesian flavors.About this EventThe Joy of Feasting is an interactive food experience exploring Rasa—the Indonesian concept of taste, feeling, and essence—through the flavors, aromatics, and shared practices of Indonesian cuisine.Guided by The Joy of Feasting and chef Miranti, this session invites participants to taste, smell, learn, move, and reflect on how Indonesian food is built: not from single dishes, but from layered flavor foundations shaped by land, trade, migration, and community.Rather than a cooking class or lecture, this is a sensory, participatory gathering. We’ll explore key spices and aromatics, compare Indonesian flavor profiles with other Asian cuisines, and learn how balance, contrast, and intention shape everyday meals. Movement, conversation, and collective tasting support the experience—reminding us that eating is relational, cultural, and alive.No cooking experience is required. Come curious, hungry for knowledge, and ready to engage your senses.“Not everyone knows how to cook, but everyone knows how to eat.”— The Joy of FeastingWhat You’ll Experienceguided tasting of Indonesian flavor foundationsintroduction to key spices and aromaticscomparison of Indonesian flavor profiles with other Asian cuisinesreflection on food as culture, memory, and relationshipAccessibility & Careno cooking experience requiredtasting is invitational, not mandatorymovement and participation are gentle and optionalyou may listen, observe, or engage at your own paceIf you have specific dietary concerns, you’re welcome to reach out in advance.Who This Is ForThis session is for anyone interested in:Indonesian food and the spice archipelagounderstanding flavor beyond recipesfood as culture, relationship, and memoryslowing down and tasting with awarenessAll backgrounds and levels of food knowledge are welcome.Part of Rasa LabsThis session is part of Rasa Labs, a series of embodied workshops by Moving Rasa exploring culture, creativity, and connection through different mediums. Each lab stands alone.For discounts and package pricing or just to learn more go to: https://cdn-az.allevents.in/events10/banners/54fe1700-f9f4-11f0-953c-0b4fd2fcffda-rimg-w494-h740-dc2c2d32-gmir.jpg https://cdn-az.allevents.in/events1/banners/55232b30-f9f4-11f0-aefb-47040991ef0d-rimg-w987-h740-dc1a1118-gmir.jpg Miranti is an Indonesian native, the founder of The Joy of Feasting, a lifestyle brand exploring the intersection of food & culture. With a background in art, design, performance and self taught cook, she uses food as a canvas for artful creations and memorable experiences, and was described by celebrity chef Graham Elliott as a “Culinary Poet”. Miranti is particularly known for her sensitive palette and exceptional and daring flavor combinations. Currently, Miranti is working towards developing a line of  Joy Of Feasting pantry products, designed to introduce and preserve her family's culinary legacy, and a surprise project due this Fall. - **Event URL**: https://allevents.in/new-york/the-joy-of-feasting-rasa-flavor-and-the-indonesian-table-a-rasa-lab/100001981192082852 - **Event Categories**: food-drinks, art, cooking, workshops, literary-art - **Interested Audience**: - total_interested_count: 1 ## Ticket Details - **Ticket Price Range**: min: 60, max: 60, currency: USD ## Event venue details - **city**: New York - **state**: NY - **country**: United States - **location**: Prime Produce - **lat**: 40.76633040000001 - **long**: -73.9883696 - **full address**: Prime Produce, 424 West 54th Street, New York, United States ## Event gallery - **Alt text**: The Joy of Feasting - Rasa, Flavor & the Indonesian Table: a Rasa Lab - **Image URL**: https://cdn-az.allevents.in/events10/banners/9db3e584c2024b4d03bfe6f9e514f4685ced58eb74de1ca9bd39e4ad6cb6e7de-rimg-w1200-h801-dc181614-gmir.jpg?v=1769348855 ## FAQs - **Q**: When and where is The Joy of Feasting - Rasa, Flavor & the Indonesian Table: a Rasa Lab being held? - **A:** The Joy of Feasting - Rasa, Flavor & the Indonesian Table: a Rasa Lab takes place on Sun, 08 Feb, 2026 at 02:00 pm to Sun, 08 Feb, 2026 at 05:00 pm at Prime Produce, 424 West 54th Street, New York, United States. - **Q**: How much do tickets cost for The Joy of Feasting - Rasa, Flavor & the Indonesian Table: a Rasa Lab? - **A:** Tickets for The Joy of Feasting - Rasa, Flavor & the Indonesian Table: a Rasa Lab are priced at USD 60 per person. Here's a full breakdown of available ticket types:Ticket TypePriceAvailabilityGeneral AdmissionUSD 60Available - **Q**: Who is organizing The Joy of Feasting - Rasa, Flavor & the Indonesian Table: a Rasa Lab? - **A:** The Joy of Feasting - Rasa, Flavor & the Indonesian Table: a Rasa Lab is organized by Andrew Suseno. - **Q**: Who is this event for? Is it right for me? - **A:** The Joy of Feasting - Rasa, Flavor & the Indonesian Table: a Rasa Lab is ideal for learners, working professionals, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in New York, this event is thoughtfully curated to deliver a standout experience worth every moment. If The Joy of Feasting - Rasa, Flavor & the Indonesian Table: a Rasa Lab sounds like your kind of event, don't wait - spots fill up fast. ## Structured Data (JSON-LD) ```json [ { "@context": "https://schema.org", "@type": "Event", "name": "The Joy of Feasting - Rasa, Flavor & the Indonesian Table: a Rasa Lab", "image": "https://cdn-az.allevents.in/events10/banners/9db3e584c2024b4d03bfe6f9e514f4685ced58eb74de1ca9bd39e4ad6cb6e7de-rimg-w1200-h801-dc181614-gmir.jpg?v=1769348855", "startDate": "2026-02-08", "endDate": "2026-02-08", "url": "https://allevents.in/new-york/the-joy-of-feasting-rasa-flavor-and-the-indonesian-table-a-rasa-lab/100001981192082852", "location": { "@type": "Place", "name": "Prime Produce", "address": { "@type": "PostalAddress", "streetAddress": "424 West 54th Street", "postalCode": "10019", "addressLocality": "New York", "addressRegion": "NY", "addressCountry": "US" }, "geo": { "@type": "GeoCoordinates", "latitude": "40.76633040000001", "longitude": "-73.9883696" } }, "eventAttendanceMode": "https://schema.org/OfflineEventAttendanceMode", "description": "Taste Indonesian rasa with Miranti: explore spice palettes, aromatics, and flavor-building—learn to recognize authentic Indonesian flavors.", "offers": [ { "@type": "AggregateOffer", "availability": "https://schema.org/InStock", "priceCurrency": "USD", "availabilityStarts": "2026-04-07", "availabilityEnds": "2026-02-08", "validFrom": "2026-04-07", "lowPrice": "60.00", "highPrice": "60.00", "price": "60.00", "url": "https://allevents.in/new-york/the-joy-of-feasting-rasa-flavor-and-the-indonesian-table-a-rasa-lab/100001981192082852" }, { "@type": "Offer", "availability": "https://schema.org/InStock", "priceCurrency": "USD", "availabilityStarts": "2026-04-07", "availabilityEnds": "", "validFrom": "2026-04-07", "url": "https://allevents.in/new-york/the-joy-of-feasting-rasa-flavor-and-the-indonesian-table-a-rasa-lab/100001981192082852", "price": "60.00", "name": "General Admission" } ], "organizer": [ { "@type": "Organization", "name": "Andrew Suseno", "url": "https://allevents.in/org/andrew-suseno/19924906", "description": "Andrew is a co- founder of a new movement form called Parcon that seeks to build capacity for movement and collaborations for underrepresented and oppressed groups. He works with communities of color, seniors, youth and those with disabilities. His pedagogy is informed by his experiences as a person of color in the US, studies in Laban Movement Analysis and the Feldenkrais Method, various kinds of martial arts, modern dance, physical therapy and non-violent communication. He is based in New York City.  \r\n " } ] } ] ```