8 Week Baking Tuesday Morning Classes

Discover the joy of baking with our 8-Week Introduction to Baking Course, designed for beginners and food lovers who want real, hands-on skills. From muffins, breads and pastries to biscuits and cakes, you’ll learn practical techniques in a professional kitchen while taking home delicious baked goods every class. With expert guidance, small classes, and a certificate on completion, this course is the perfect start for anyone wanting to bake with confidence—whether for home, business, or a future in the culinary industry. Book now 072 645 5167 / R7000 p/p all inclusive!

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