🎭🌶️ Flavorful Friday: Cajun 🌶️🎭
Friday, February 20 | 4 p.m. – 7 p.m.
This February, we’re putting a farm-fresh spin on Mardi Gras by rolling it into our next Flavorful Friday—and turning the menu Cajun.
Instead of a massive celebration, we’re keeping it true to what we do best: thoughtfully prepared food, bold flavors, and a relaxed farm setting. Expect our take on Cajun-inspired dishes made with farm-raised ingredients, warm spices, and plenty of comfort—no beads required.
🍺 Bullfrog Brewery Taproom will be on site pouring their regular brews along with specialty cocktails designed just for the night.
🔥 The pavilion and store will be warm, welcoming, and ready for a winter evening well spent.
⏰ First come, first served.
Come hungry, bring friends, and enjoy a laid-back Cajun evening at the farm—Flavorful Friday style.
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